Have a personal or library account? Click to login
Nutritional Value and Technological Parameters of Milk From Organic and Conventional Farms in Poland Cover

Nutritional Value and Technological Parameters of Milk From Organic and Conventional Farms in Poland

Annals of Animal Science
Volume 24 (2024): Issue 3 (July 2024)
By: Joanna Barłowska,  Anna Wójcik-Saganek,  Zygmunt Litwińczuk,  Aneta Brodziak,  Anna Teter and  Monika Kędzierska-Matysek  
Open Access
|Jul 2024

Download Article

Download the full article as a PDF file.

DOI: https://doi.org/10.2478/aoas-2024-0008 | Journal eISSN: 2300-8733 | Journal ISSN: 1642-3402
Journal RSS Feed
Language: English
Page range: 949 - 964
Submitted on: Apr 17, 2023
|
Accepted on: Nov 21, 2023
|
Published on: Jul 18, 2024
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: Volume open
Keywords:
milk,
organic farms,
conventional farms,
nutritional value,
technological parameters,
whey proteins,
mineral elements,
fatty acids
Related subjects:
Life sciences,
Biotechnology,
Zoology,
Medicine,
Veterinary medicine

© 2024 Joanna Barłowska, Anna Wójcik-Saganek, Zygmunt Litwińczuk, Aneta Brodziak, Anna Teter, Monika Kędzierska-Matysek, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution 4.0 License.

Previous articleVolume 24 (2024): Issue 3 (July 2024)Next article