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Protective Effects of Non-Encapsulated and Microencapsulated Lactobacillus Delbrueckii Subsp. Bulgaricus in Rainbow Trout (Oncorhynchus Mykiss) Exposed to Lead (Pb) Via Diet Cover

Protective Effects of Non-Encapsulated and Microencapsulated Lactobacillus Delbrueckii Subsp. Bulgaricus in Rainbow Trout (Oncorhynchus Mykiss) Exposed to Lead (Pb) Via Diet

Annals of Animal Science
Volume 22 (2022): Issue 1 (January 2022)
By: Takavar Mohammadian,  Reza Ghanei-Motlagh,  Misagh Jalali,  Mahdieh Nasirpour,  Hamzeh Mohtashamipour,  Elham Osroush and  Abdolhossein Jangaran Nejad  
Open Access
|Feb 2022
DOI: https://doi.org/10.2478/aoas-2021-0026 | Journal eISSN: 2300-8733 | Journal ISSN: 1642-3402
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Language: English
Page range: 325 - 348
Submitted on: Jan 15, 2021
Accepted on: Apr 15, 2021
Published on: Feb 4, 2022
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
subsp.,
growth,
lead,
antioxidant,
serum,
rainbow trout
Related subjects:
Life sciences,
Biotechnology,
Zoology,
Medicine,
Veterinary medicine

© 2022 Takavar Mohammadian, Reza Ghanei-Motlagh, Misagh Jalali, Mahdieh Nasirpour, Hamzeh Mohtashamipour, Elham Osroush, Abdolhossein Jangaran Nejad, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution 4.0 License.

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