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Saccharomyces cerevisiae Enhanced the Growth, Immune and Antioxidative Responses of European Seabass (Dicentrarchus labrax) Cover

Saccharomyces cerevisiae Enhanced the Growth, Immune and Antioxidative Responses of European Seabass (Dicentrarchus labrax)

Annals of Animal Science
Volume 21 (2021): Issue 4 (October 2021)
By: Mahmoud A.O. Dawood,  Marwa F. Abd El-Kader,  Mona A. Farid,  Mohamed F. Abd-Elghany,  Mohamed Alkafafy and  Hien Van Doan  
Open Access
|Oct 2021

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DOI: https://doi.org/10.2478/aoas-2021-0012 | Journal eISSN: 2300-8733 | Journal ISSN: 1642-3402
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Language: English
Page range: 1423 - 1433
Submitted on: Aug 31, 2020
|
Accepted on: Feb 11, 2021
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Published on: Oct 28, 2021
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: Volume open
Keywords:
European seabass,
probiotics,
growth performance,
immunity,
stress resistance
Related subjects:
Life sciences,
Biotechnology,
Zoology,
Medicine,
Veterinary medicine

© 2021 Mahmoud A.O. Dawood, Marwa F. Abd El-Kader, Mona A. Farid, Mohamed F. Abd-Elghany, Mohamed Alkafafy, Hien Van Doan, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution 4.0 License.

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