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The Influence of Hempseed Cake on Production Traits, Metabolic Profile and Antioxidant Status of Merinolandschaf Lambs Cover

The Influence of Hempseed Cake on Production Traits, Metabolic Profile and Antioxidant Status of Merinolandschaf Lambs

Annals of Animal Science
Volume 21 (2021): Issue 3 (July 2021)
By: Zvonko Antunović,  Željka Klir Šalavardić,  Zvonimir Steiner,  Mislav Đidara,  Suzana Ćavar,  Mario Ronta,  Andrijana Modić Šabić,  Valentina Pavić and  Josip Novoselec  
Open Access
|Aug 2021
DOI: https://doi.org/10.2478/aoas-2020-0107 | Journal eISSN: 2300-8733 | Journal ISSN: 1642-3402
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Language: English
Page range: 991 - 1006
Submitted on: Mar 9, 2020
Accepted on: Oct 15, 2020
Published on: Aug 5, 2021
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
antioxidant status,
hempseed cake,
lambs,
metabolic profile,
production traits
Related subjects:
Life sciences,
Biotechnology,
Zoology,
Medicine,
Veterinary medicine

© 2021 Zvonko Antunović, Željka Klir Šalavardić, Zvonimir Steiner, Mislav Đidara, Suzana Ćavar, Mario Ronta, Andrijana Modić Šabić, Valentina Pavić, Josip Novoselec, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution 4.0 License.

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