Enrichment of common carp (Cyprinus carpio) diet with Malic acid: Effects on skin mucosal immunity, antioxidant defecne and growth performance
Language: English
Page range: 561 - 573
Submitted on: Jan 5, 2020
|Accepted on: Sep 7, 2020
|Published on: May 8, 2021
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: Volume open
Keywords:
Related subjects:
© 2021 Roghieh Safari, Seyed Hossein Hoseinifar, Maryam Dadar, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.