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Effects of Caponization on Growth Performance and Meat Physicochemical Properties of Crossbred Chickens Cover

Effects of Caponization on Growth Performance and Meat Physicochemical Properties of Crossbred Chickens

Open Access
|Nov 2020

References

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DOI: https://doi.org/10.2478/aoas-2020-0073 | Journal eISSN: 2300-8733 | Journal ISSN: 1642-3402
Language: English
Page range: 1509 - 1525
Submitted on: Apr 14, 2020
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Accepted on: Jul 3, 2020
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Published on: Nov 7, 2020
In partnership with: Paradigm Publishing Services
Publication frequency: Volume open

© 2020 Jolanta Calik, Sylwester Świątkiewicz, Joanna Obrzut, Katarzyna Połtowicz, Józefa Krawczyk, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution 4.0 License.