Meta-analysis of Escherichia coli O157 prevalence in foods of animal origin in Turkey
Language: English
Page range: 721 - 730
Submitted on: Feb 26, 2020
Accepted on: Jul 2, 2020
Published on: May 8, 2021
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
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© 2021 Serhat Al, Aytaç Akçay, Elif Çelik, Güven Güngör, Candan Güngör, Harun Hızlısoy, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.