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Authors

Małgorzata Kwiecień

malgorzata.kwiecien@up.lublin.pl

Institute of Animal Nutrition and Bromatology, University of Life Sciences in Lublin, Lublin, Poland

Kornel Kasperek

kornel.kasperek@up.lublin.pl

Institute of Biological Basis of Animal Production, University of Life Sciences in Lublin, Lublin, Poland

Anna Winiarska-Mieczan

Institute of Animal Nutrition and Bromatology, University of Life Sciences in Lublin, Lublin, Poland

Anna Danek-Majewska

Institute of Animal Nutrition and Bromatology, University of Life Sciences in Lublin, Lublin, Poland

Katarzyna Kwiatkowska

Institute of Animal Nutrition and Bromatology, University of Life Sciences in Lublin, Lublin, Poland

Anna Arczewska-Włosek

Department of Nutrition Physiology, National Research Institute of Animal Production, Kraków, Poland

Łukasz Jarosz

Department of Epizootiology and Clinic of Infectious Diseases, University of Life Sciences in Lublin, Lublin, Poland

Eva Zaricka

State Scientific-Research Control Institute of Veterinary Medical Products and Feed Additives, Lviv, Ukraine
DOI: https://doi.org/10.2478/aoas-2019-0057 | Journal eISSN: 2300-8733 | Journal ISSN: 1642-3402
Language: English
Page range: 991 - 1007
Submitted on: Apr 2, 2019
Accepted on: Aug 22, 2019
Published on: Oct 30, 2019
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year

© 2019 Małgorzata Kwiecień, Kornel Kasperek, Anna Winiarska-Mieczan, Anna Danek-Majewska, Katarzyna Kwiatkowska, Anna Arczewska-Włosek, Łukasz Jarosz, Eva Zaricka, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.