Download Article
Download the full article as a PDF file.
Canned sea fish marketed in Serbia: their zinc, copper, and iron levels and contribution to the dietary intake
Language: English, Croatian, Slovenian
Page range: 55 - 60
Submitted on: Nov 1, 2017
Accepted on: Feb 1, 2018
Published on: Mar 31, 2018
Published by: Institute for Medical Research and Occupational Health
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
Related subjects:
© 2018 Aleksandar R. Popović, Dubravka J. Relić, Danijela V. Vranić, Jelena A. Babić-Milijašević, Lato L. Pezo, Jasna M. Đinović-Stojanović, published by Institute for Medical Research and Occupational Health
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.