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Antimicrobial Potential of Microalgae Chlorella vulgaris water Extract in Controlling Grey Mould of Strawberry with a Devastating Disease Caused by the Ubiquitous Necrotrophic Fungal Pathogen Botrytis cinerea in Field Conditions Cover

Antimicrobial Potential of Microalgae Chlorella vulgaris water Extract in Controlling Grey Mould of Strawberry with a Devastating Disease Caused by the Ubiquitous Necrotrophic Fungal Pathogen Botrytis cinerea in Field Conditions

Acta Horticulturae et Regiotecturae
Volume 28 (2025): Issue 1 (May 2025)
By: Natália Čmiková,  Oleg Paulen,  Andrea Verešová and  Miroslava Kačániová  
Open Access
|May 2025

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DOI: https://doi.org/10.2478/ahr-2025-0007 | Journal eISSN: 1338-5259 | Journal ISSN: 1335-2563
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Language: English
Page range: 58 - 65
Submitted on: Jan 31, 2025
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Accepted on: Feb 18, 2025
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Published on: May 19, 2025
Published by: Slovak University of Agriculture in Nitra
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
Chlorella vulgaris,
Botrytis cinerea,
strawberry,
biocontrol,
antifungal activity,
sustainable agriculture
Related subjects:
Industrial chemistry,
Green and sustainable technology

© 2025 Natália Čmiková, Oleg Paulen, Andrea Verešová, Miroslava Kačániová, published by Slovak University of Agriculture in Nitra
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

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