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Activities for Counteracting Wasting Food by Supermarket Chains in the Context of Sustainable Development Cover

Activities for Counteracting Wasting Food by Supermarket Chains in the Context of Sustainable Development

Agricultural Engineering
Volume 28 (2024): Issue 1 (January 2024)
By: Konrad Żukiewicz,  Tomasz Słowik,  Agnieszka Dudziak,  Patrycja Łusiak and  Jacek Mazur  
Open Access
|Sep 2024
DOI: https://doi.org/10.2478/agriceng-2024-0013 | Journal eISSN: 2449-5999 | Journal ISSN: 2083-1587
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Language: English
Page range: 195 - 213
Submitted on: Apr 1, 2024
Accepted on: Sep 1, 2024
Published on: Sep 26, 2024
Published by: Polish Society of Agricultural Engineering
In partnership with: Paradigm Publishing Services
Publication frequency: 1 issue per year
Keywords:
food wastage,
meat,
fruit and vegetables,
supermarket chains
Related subjects:
Business and economics,
Business management,
Industries,
Transportation, logistics, air traffic, shipping,
Engineering,
Mechanical engineering,
Production technology,
Materials sciences,
Biomaterials and natural materials,
Materials for energy

© 2024 Konrad Żukiewicz, Tomasz Słowik, Agnieszka Dudziak, Patrycja Łusiak, Jacek Mazur, published by Polish Society of Agricultural Engineering
This work is licensed under the Creative Commons Attribution 4.0 License.

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