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A Study on Drying Characteristics, Color, and Vitamin C Preservation of Green Banana Slices Using a Vacuum Heat Pump System Cover

A Study on Drying Characteristics, Color, and Vitamin C Preservation of Green Banana Slices Using a Vacuum Heat Pump System

Open Access
|Aug 2024

References

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DOI: https://doi.org/10.2478/agriceng-2024-0011 | Journal eISSN: 2449-5999 | Journal ISSN: 2083-1587
Language: English
Page range: 167 - 184
Submitted on: Dec 1, 2023
Accepted on: May 1, 2024
Published on: Aug 1, 2024
Published by: Polish Society of Agricultural Engineering
In partnership with: Paradigm Publishing Services
Publication frequency: 1 issue per year

© 2024 Narathip Sujinda, Thanapon Saengsuwan, Natthiya Chaichana, published by Polish Society of Agricultural Engineering
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.