Reeze-Drying Impact on Hardness of Selected Soft Fruit Liophilisates
Authors
Department of Biological Bases of Food and Feed Technology, University of Life Sciences in Lublin
Department of Mathematics and Informatics, University of Life Sciences in Lublin
malgorzata.goral-kowalczyk@up.lublin.pl
Department of Agricultural, Forestry and Transport Machines, University of Life Sciences in Lublin
DOI: https://doi.org/10.2478/agriceng-2021-0011 | Journal eISSN: 2449-5999 | Journal ISSN: 2083-1587
Language: English
Page range: 135 - 146
Submitted on: Aug 1, 2021
Accepted on: Oct 1, 2021
Published on: Dec 2, 2021
Published by: Polish Society of Agricultural Engineering
In partnership with: Paradigm Publishing Services
Publication frequency: 1 issue per year
Keywords:
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© 2021 Marek Domin, Magdalena Ćwiklińska, Małgorzata Góral-Kowalczyk, published by Polish Society of Agricultural Engineering
This work is licensed under the Creative Commons Attribution 4.0 License.