Have a personal or library account? Click to login
Assessment of Herbicides Uptake by Soil and Translocation in to Different Maize Segments Cover

Assessment of Herbicides Uptake by Soil and Translocation in to Different Maize Segments

Open Access
|Dec 2022

References

  1. Akoto, O., Azuure, A.A., and Adotey, K. (2016). Pesticide residues in water, sediment and fish from Tono Reservoir and their health risk implications. SpringerPlus, 5(1), 1 ‒ 11. DOI:10.1186/s40064-016-3544-z.507532027818887
  2. Chaikasem, S., and Roi-et, V.N. (2020). Health Risk assessment of Pesticide Residues in Vegetables from River Basin area. Applied Environmental Research, 42(2), 46 ‒ 61. DOI:10.35762/aeR.2020.42.2.4.
  3. Comas, L., Becker, S., Cruz, V.M.V., Byrne, P.F., and Dierig, D.A. (2013). Root traits contributing to plant productivity under drought. Frontiers in Plant Science, 4, 442. DOI:10.3389/fpls.2013.00442.381792224204374
  4. Dlamini, J.C. (2015). Maize growth and yield as affected by different soil fertility regimes in a long term trial. University of Pretoria.[Accessed 02.06.2022]
  5. Duke, S.O., Lydon, J., Koskinen, W.C., Moorman, T.B., Chaney, R.L., and Hammerschmidt, R. (2012). Glyphosate effects on plant mineral nutrition, crop rhizosphere microbiota, and plant disease in glyphosate-resistant crops. Journal of Agricultural and Food Chemistry, 60(42), 10375 ‒ 10397. DOI:10.1021/jf302436u.347998623013354
  6. Farajzadeh, M.A., Sohrabi, H., and Mohebbi, A. (2019). Combination of modified QuEChERS extraction method and dispersive liquid–liquid microextraction as an efficient sample preparation approach for extraction and preconcentration of pesticides from fruit and vegetable samples. Food Analytical Methods, 12(2), 534-543. DOI: 10.1007/s12161-018-1384-x.
  7. Fauzi, M.T. and Ngawit, I.K. (2021). Residual effects of herbicides on the growth and yield of shallot that are planted as a following crop after maize planting. Proceeding International Conference on Science (ICST), ICST conference, december 14th, published online: June 1st 2021
  8. Feng, J., Zhao, Z., Li, J., Shan, Z., Yang, Y., Wang, Z., and Zhang, H. (2022). Vortex-assisted dispersive liquid-liquid microextraction based on the solidification of sedimentary deep eutectic solvents for the determination of triazine and phenylurea herbicides in milk samples. Analytical Methods. DOI:10.1039/d1ay01788h.35023520
  9. Gandhi, K., Khan, S., Patrikar, M., Markad, A., Kumar, N., Choudhari, A., Sagar, P., and Indurkar, S. (2021). Exposure risk and environmental impacts of glyphosate: Highlights on the toxicity of herbicide co-formulants. Environmental Challenges, 4, 100149. doi.org/10.1016/j.envc.2021.100149.10.1016/j.envc.2021.100149
  10. Gill, H.K. and Garg, H. (2014). Pesticide: environmental impacts and management strategies. Pesticides-toxic aspects, 8, 187. DOI:10.5772/57399.
  11. Hellerstein, D. and Vilorio, D. (2019). Agricultural resources and environmental indicators. Economic Research Service, U.S. department of agriculture. Available at: https://www.ers.usda.gov/publications/pub-details/pubid=93025 [accessed 24.05.2022].
  12. Hossain, A., Islam, M. T., Islam, M. S., Ahmed, S., Sarker, K. K., and Gathala, M. K. (2019). Chemical weed management in maize (Zea mays L.) under conservation agricultural systems: an outlook of the Eastern Gangetic Plains in South-Asia. In. Intechopen. Available at: https://hdl.handle.net/10883/20223 [Accessed 25.06.2022]. DOI: 10.5772/intechopen.89030
  13. Hossain, M., Fakhruddin, A., Alamgir Zaman Chowdhury, M., Rahman, M., and Khorshed Alam, M. (2015). health risk assessment of selected pesticide residues in locally produced vegetables of Bangladesh. International Food Research Journal, 22(1).
  14. Kalogiouri, N.P., Papadakis, E.-N., Maggalou, M.G., Karaoglanidis, G. S., Samanidou, V. F., and Menkissoglu-Spiroudi, U. (2021). Development of a Microwave-Assisted extraction Protocol for the Simultaneous determination of Mycotoxins and Pesticide Residues in Apples by LCMS/MS. Applied Sciences, 11(22), 10931. DOI:10.3390/app112210931.
  15. Karapınar, H.S. (2021). Analysis of captan residue in apples by gc-ms and gc-fid after quechers sample preparation. Research & Reviews in Science and Mathematics-II, 1974. DOI:10.1007/s00216-008-2296-1.18665351
  16. Khan, N., Yaqub, G., Hafeez, T., and Tariq, M. (2020). Assessment of Health Risk due to Pesticide Residues in Fruits, Vegetables, Soil, and Water. Journal of Chemistry, 2020. DOI:10.1016/j.heliyon.2022.e10876.954724136217455
  17. Li, H., Li, Y., Wang, W., Wan, Q., Yu, X., & Sun, W. (2021). Uptake, translocation, and subcellular distribution of three triazole pesticides in rice. Environmental Science and Pollution Research, 1 ‒ 10. DOI:10.1007/s11356-021-17467-6.34850341
  18. Li, Y., Sallach, J.B., Zhang, W., Boyd, S.A., and Li, H. (2019). Insight into the distribution of pharmaceuticals in soil-water-plant systems. Water research, 152, 38 ‒ 46. DOI: 10.1007/s11356-021-17467-6.
  19. Matzenbacher, F.d. O., Vidal, R.A., Merotto Jr, A., and Trezzi, M.M. (2014). Environmental and physiological factors that affect the efficacy of herbicides that inhibit the enzyme protoporphyrinogen oxidase: a literature review. Planta Daninha, 32, 457 ‒ 463. DOI:10.1590/S0100-83582014000200024.
  20. Merdassa, Y., Liu, J.-f., & Megersa, N. (2013). Development of a one-step microwave-assisted extraction method for simultaneous determination of organophosphorus pesticides and fungicides in soils by gas chromatography– mass spectrometry. Talanta, 114, 227 ‒ 234. DOI:10.1016/j.talanta.2013.04.035.23953464
  21. Monteiro, A., and Santos, S. (2022). Sustainable Approach to Weed Management: The Role of Precision weed Management. Agronomy, 12(1), 118. DOI:10.3390/agronomy12010118.
  22. Pandey, N., Rana, D., Chandrakar, G., Gowda, G.B., Patil, N.B., Annamalai, M., Pokhare, S.S., Rath, P., and Adak, T. (2020). Role of climate change variables (standing water and rainfall) on dissipation of chlorantraniliprole from a simulated rice ecosystem. Ecotoxicology and Environmental Safety, 205, 111324. DOI:10.1016/j.chemosphere.2021.132104.34523452
  23. Paszko, T., Muszyński, P., Materska, M., Bojanowska, M., Kostecka, M., and Jackowska, I. (2016). Adsorption and degradation of phenoxyalkanoic acid herbicides in soils: a review. Environmental Toxicology and Chemistry, 35(2), 271 ‒ 286. DOI:10.1002/etc.3212.26292078
  24. Pérez, D.J., Doucette, W.J., & Moore, M.T. (2022). Atrazine uptake, translocation, bioaccumulation and biodegradation in cattail (Typha latifolia) as a function of exposure time. Chemosphere, 287, 132104. DOI:10.1016/j.chemosphere.2021.132104.
  25. Pintar, A., Stipicevic, S., Svecnjak, Z., Baric, K., Lakic, J., & Sraka, M. (2020). Crop sensitivity to mesotrione residues in two soils: Field and laboratory bioassays. Chilean journal of agricultural research, 80(4), 496 ‒ 504. DOI:0.4067/S0718-58392020000400496.
  26. Ramadan, M.F., Abdel-Hamid, M., Altorgoman, M.M., AlGaramah, H.A., Alawi, M.A., Shati, A.A., Shweeta, H.A., and Awwad, N.S. (2020). Evaluation of pesticide residues in vegetables from the Asir Region, Saudi Arabia. Molecules, 25(1), 205. DOI: 10.3390/molecules25010205.698274831947847
  27. Shalaby, S.E., Abdou, G.Y., El-Metwally, I.M., & Abou-Elella, G. (2021). Health risk assessment of pesticide residues in vegetables collected from Dakahlia, Egypt. Journal of Plant Protection Research, 61(3), 254 – 264. DOI:10.24425/jppr.2021.137951.
  28. Sharma, P., and Zalpouri, R. (2022). Microwave-assisted extraction of proteins and carbohydrates from marine resources. Innovative and Emerging Technologies in the Bio-marine Food Sector, 361 ‒ 374. DOI:10.24425/jppr.2021.137951.
  29. Shephard, G., Leggott, N., Somdyala, N., Stockenstrom, S., and Marasas, W. (2002). Preparation of South African maize porridge: effect on fumonisin mycotoxin levels. South African Journal of Science, 98(7), 393 ‒ 396.
  30. Walpole, S.C., Prieto-Merino, D., Edwards, P., Cleland, J., Stevens, G., and Roberts, I. (2012). The weight of nations: an estimation of adult human biomass. BMC public health, 12(1), 1 ‒ 6. DOI:10.1186/1471-2458-12-439.340837122709383
  31. Wang, F., Li, X., Yu, S., He, S., Cao, D., Yao, S., Fang, H., & Yu, Y. (2021). Chemical factors affecting uptake and translocation of six pesticides in soil by maize (Zea mays L.). Journal of hazardous materials, 405, 124269. DOI:10.1186/s40064-016-3544-z.507532027818887
DOI: https://doi.org/10.2478/agri-2022-0008 | Journal eISSN: 1338-4376 | Journal ISSN: 0551-3677
Language: English
Page range: 87 - 96
Submitted on: Jul 28, 2022
|
Accepted on: Nov 23, 2022
|
Published on: Dec 16, 2022
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year

© 2022 Sandisiwe Gladness Zondo, Precious Mahlambi, published by National Agricultural and Food Centre
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.