Biological functions of lignans in plants
Language: English
Page range: 155 - 165
Submitted on: Jun 29, 2021
Accepted on: Jan 24, 2022
Published on: Mar 12, 2022
Published by: National Agricultural and Food Centre
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
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© 2022 Katarína Ražná, Janka Nôžková, Angéla Vargaová, Ľubomír Harenčár, Marie Bjelková, published by National Agricultural and Food Centre
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.