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Adaptive Abilities of Broad Bean (Vicia faba L.) Accession in Terms of Main Quantitative Traits Cover

Adaptive Abilities of Broad Bean (Vicia faba L.) Accession in Terms of Main Quantitative Traits

Agriculture (Pol'nohospodárstvo)
Volume 65 (2019): Issue 4 (December 2019)
By: Natalia Georgieva and  Valentin Kosev  
Open Access
|Dec 2019

Authors

Natalia Georgieva

Institute of Forage Crops, Pleven, Bulgaria

Valentin Kosev

valkosev@hotmail.com

Institute of Forage Crops, Pleven, Bulgaria
DOI: https://doi.org/10.2478/agri-2019-0014 | Journal eISSN: 1338-4376 | Journal ISSN: 0551-3677
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Language: English
Page range: 136 - 146
Submitted on: May 30, 2019
Accepted on: Nov 11, 2019
Published on: Dec 16, 2019
Published by: National Agricultural and Food Centre
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
adaptability,
selection value,
trait,
broad bean
Related subjects:
Life sciences,
Plant science,
Ecology,
Life sciences, other

© 2019 Natalia Georgieva, Valentin Kosev, published by National Agricultural and Food Centre
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

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