Have a personal or library account? Click to login
Technological Processing of Dried Powdered Rosehips to Tablets Through Wet Granulation Cover

Technological Processing of Dried Powdered Rosehips to Tablets Through Wet Granulation

Open Access
|Sep 2023

References

  1. Aulton M. Aulton's Pharmaceutics : The Design and Manufacture of Medicines. Hungary: Churchill Livingstone Elsevier; 2007.
  2. Buanz A. Chapter 16 - Powder characterization. In: Adejare A, editor. Remington (Twenty-third Edition), Academic Press; 2021, p. 295–305. doi: https://doi.org/10.1016/B978-0-12-820007-0.00016-7.
  3. Buchanec J, Mikler J, Ďurdík P, Čiljaková M. Vitamín C - čo o ňom (ne)vieme. Klinická Farmakologie a Farmacie. 2006;19:53–6.
  4. Caritá AC, Fonseca-Santos B, Shultz JD, Michniak-Kohn B, Chorilli M, Leonardi GR. Vitamin C: One compound, several uses. Advances for delivery, efficiency and stability. Nanomedicine. 2020;24:102117. PMid:31676375. doi: https://doi.org/10.1016/j.nano.2019.102117.
  5. Chaerunisaa AY, Sriwidodo S, Abdassah M, Chaerunisaa AY, Sriwidodo S, Abdassah M. Microcrystalline Cellulose as Pharmaceutical Excipient. IntechOpen; 2019. doi: https://doi.org/10.5772/intechopen.88092.
  6. Deutsch JC. Ascorbic Acid Oxidation by Hydrogen Peroxide. Analytical Biochemistry. 1998;255:1–7. doi: https://doi.org/10.1006/abio.1997.2293.
  7. Dominici S, Marescotti F, Sanmartin C, Macaluso M, Taglieri I, Venturi F, A. Z, Facioni MS. Lactose: Characteristics, Food and Drug-Related Applications, and Its Possible Substitutions in Meeting the Needs of People with Lactose Intolerance. Foods. 2022;11:1486. doi: https://doi.org/10.3390/foods11101486.
  8. Hoag SW. Chapter 27 - Capsules Dosage Form: Formulation and Manufacturing Considerations. In: Qiu Y, Chen Y, Zhang GGZ, Yu L, Mantri RV, editors. Developing Solid Oral Dosage Forms (Second Edition), Boston: Academic Press; 2017, p. 723–47. doi: https://doi.org/10.1016/B978-0-12-802447-8.00027-3.
  9. Kareem M, Sadiq J, Baqir S, Aowda F, Hussein F, Alasedi M. Determination of Vitamin C (Ascorbic acid) concentration in some of Commercial Products, by Redox Titration. 2020.
  10. Košťálová D, Bittner Fialová S, Racková L. Fytoterapia v súčasnej medicíne. Martin: Education; 2012.
  11. Macho O, Demková K, Gabrišová Ľ, Čierny M, Mužíková J, Galbavá P, Nižnanská Ž, Blaško J, Peciar P, Fekete R, Peciar M. Analysis of Static Angle of Repose with Respect to Powder Material Properties. Acta Polytechnica. 2020;60:73–80. doi: https://doi.org/10.14311/AP.2020.60.0073.
  12. Macho O, Gabrišová Ľ, Peciar P, Juriga M, Kubinec R, Rajniak P, Svačinová P, Vařilová T, Šklubalová Z. Systematic Study of the Effects of High Shear Granulation Parameters on Process Yield, Granule Size, and Shape by Dynamic Image Analysis. Pharmaceutics. 2021;13:1894. doi: https://doi.org/10.3390/pharmaceutics13111894.
  13. Mancini P. Encyklopédia bylín. Nesvady: Foni book; 2015.
  14. Mármol I, Sánchez-de-Diego C, Jiménez-Moreno N, Ancín-Azpilicueta C, Rodríguez-Yoldi MJ. Therapeutic Applications of Rose Hips from Different Rosa Species. Int J Mol Sci. 2017;18:E1137. PMid:28587101. doi: https://doi.org/10.3390/ijms18061137.
  15. Maxfield L, Crane JS. Vitamin C Deficiency. StatPearls, Treasure Island (FL): StatPearls Publishing; 2022. PMid:29630239. .
  16. Ministry of Health of the Slovak Republic. Slovak Pharmaceutical Codex. Bratislava: Obzor; 2007.
  17. Patel S. Rose hip as an underutilized functional food: Evidence-based review. Trends in Food Science & Technology. 2017;63:29–38. doi: https://doi.org/10.1016/j.tifs.2017.03.001.
  18. Ph. Eur. 10. European Pharmacopoeia. 10th Edition, Bulk density and tapped density of powders. Strasbourg: Publisher; 2019a.
  19. Ph. Eur. 10. European Pharmacopoeia. 10th Edition, Dog Rose. Strasbourg: Publisher; 2019b.
  20. Ph. Eur. 10. European Pharmacopoeia. 10th Edition, Flowability. Strasbourg: Publisher; 2019c.
  21. Ph. Eur. 10. European Pharmacopoeia. 10th Edition, Friability of uncoated tablets. Strasbourg: Publisher; 2019d.
  22. Ph. Eur. 10. European Pharmacopoeia. 10th Edition, Resistance to crushing ogf tablets. Strasbourg: Publisher; 2019e.
  23. Ph. Eur. 10. European Pharmacopoeia. 10th Edition, Supplement 10.6, Disintegration of tablets and capsules. Strasbourg: Publisher; 2022.
  24. Ph. Eur. 10. European Pharmacopoeia. 10th Edition, Uniformity of mass of single-dose preparations. Strasbourg: Publisher; 2019f.
  25. Popović-Djordjević J, Paunović D, Milić A, Krstić Đ, Siavash Moghaddam S, Roje V. Multi-elemental Analysis, Pattern Recognition Techniques of Wild and Cultivated Rosehips from Serbia, and Nutritional Aspect. Biol Trace Elem Res. 2021;199:1110–22. PMid:32472352. doi: https://doi.org/10.1007/s12011-020-02199-4.
  26. Procházková A, Krivánková L, Bocek P. Quantitative trace analysis of L-ascorbic acid in human body fluids by on-line combination of capillary isotachophoresis and zone electrophoresis. Electrophoresis. 1998;19:300–4. PMid:9548295. doi: https://doi.org/10.1002/elps.1150190226.
  27. Shendurse AM, Khedkar CD. Lactose. In: Caballero B, Finglas PM, Toldrá F, editors. Encyclopedia of Food and Health, Oxford: Academic Press; 2016, p. 509–16. doi: https://doi.org/10.1016/B978-0-12-384947-2.00415-3.
  28. Sheraz M, Ahmed S, Shahnavi I, Vaid F, Iqbal K. Formulation and Stability of Ascorbic Acid in Topical Preparations. Systematic Reviews in Pharmacy. 2011;2:86–90. doi: https://doi.org/10.4103/0975-8453.86296.
  29. Singh K, Singh D, Lone JF, Bhat S, Sharma YP, Gairola S. Nutraceutical potential of rose hips of three wild Rosa species from Western Himalaya, India. Notulae Botanicae Horti Agrobotanici Cluj-Napoca. 2021;49:12471–12471. doi: https://doi.org/10.15835/nbha49412471.
  30. Tichý E, Starýchová L, Čuchorová M. Solid dosage forms: Laboratory practices. Bratislava: Comenius University in Bratislava; 2015.
  31. Tofiq M, Nordström J, Persson A-S, Alderborn G. Effect of excipient properties and blend ratio on the compression properties of dry granulated particles prepared from microcrystalline cellulose and lactose. Powder Technology. 2022;399:117207. doi: https://doi.org/10.1016/j.powtec.2022.117207.
  32. Verboloz E, Ivanova M, Demchenko V, Fartukov S, Evona N. Ultrasound Drying of Rose Hips: a Process Study. Food Processing: Techniques and Technology. 2020;50:79–86. doi: https://doi.org/10.21603/2074-9414-2020-1-79-86.
  33. Winther K, Hansen ASV, Campbell-Tofte J. Bioactive ingredients of rose hips (Rosa canina L) with special reference to antioxidative and anti-inflammatory properties: in vitro studies. BTAT. 2016;6:11–23. doi: https://doi.org/10.2147/BTAT.S91385.
  34. Yussif NM. Vitamin C. IntechOpen; 2018. doi: https://doi.org/10.5772/intechopen.81783
Language: English
Page range: 12 - 20
Submitted on: Oct 19, 2022
|
Accepted on: May 7, 2023
|
Published on: Sep 7, 2023
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Related subjects:

© 2023 M. Špaglová, M. Matušková, M.K. Lawson, M. Čuchorová, M. Čierna, D. Krchňák, V. Mikušová, J. Piešťanský, P. Mikuš, published by Comenius University in Bratislava, Faculty of Pharmacy
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.