Authors
Lucia Fašková
Department of Inorganic Technology, Institute of Inorganic Chemistry, Technology and Materials, Faculty of Chemical and Food Technology, Slovak University of Technology, Bratislava, Slovakia
Daniela Pavúková
Department of Inorganic Technology, Institute of Inorganic Chemistry, Technology and Materials, Faculty of Chemical and Food Technology, Slovak University of Technology, Bratislava, Slovakia
Emília Mališová
Department of Inorganic Technology, Institute of Inorganic Chemistry, Technology and Materials, Faculty of Chemical and Food Technology, Slovak University of Technology, Bratislava, Slovakia
Ladislav Štibrányi
Department of Inorganic Technology, Institute of Inorganic Chemistry, Technology and Materials, Faculty of Chemical and Food Technology, Slovak University of Technology, Bratislava, Slovakia
Ján Híveš
Department of Inorganic Technology, Institute of Inorganic Chemistry, Technology and Materials, Faculty of Chemical and Food Technology, Slovak University of Technology, Bratislava, Slovakia