References
- 1. M. Sakamoto, Type 2 diabetes and glycemic variability: various parameters in clinical practice, J. Clin. Med. Res. 10 (2018) 737–742; https://doi.org/10.14740/jocmr3556w10.14740/jocmr3556w613500130214644
- 2. International Diabetes Federation, IDF Diabetes Atlas, 9th ed., Brussels 2019; http://www.diabetesatlas.org
- 3. S. Gothai, P. Ganesan, S.-Y. Park, S. Fakurazi, D.-K. Choi and P. Arulselvan, Natural phyto-bioactive compounds for the treatment of type 2 diabetes: inflammation as a target, Nutrients8 (2016) Article ID 461; https://doi.org/10.3390/nu808046110.3390/nu8080461499737427527213
- 4. P. Governa, G. Baini, V. Borgonetti, G. Cettolin, D. Giachetti, A. R. Magnano, E. Miraldi and M. Biagi, Phytotherapy in the management of diabetes: A review, Molecules23 (2018) Article ID 105; https://doi.org/10.3390/molecules2301010510.3390/molecules23010105601738529300317
- 5. Y. S. Oh and H. S. Jun, Role of bioactive food components in diabetes prevention: effects on beta-cell function and preservation, Nutr. Metab. Ins.7 (2014) 51–59; https://doi.org/10.4137/NMI.S1358910.4137/NMI.S13589411637825092987
- 6. W. Kooti, M. Farokhipour, Z. Asadzadeh, D. Ashtary-Larky and M. Asadi-Samani, The role of medicinal plants in the treatment of diabetes: a systematic review, Electr. Phys.8 (2016) 1832–1842; https://doi.org/10.19082/183210.19082/1832476893626955456
- 7. J. S. Skyler, G. L. Bakris, E. Bonifacio, T. Darsow, R. H. Eckel, L. Groop, P. H. Groop, Y. Handelsman, R. A. Inse, C. Mathieu, A. T. McElvaine, J. P. Palmer, A. Pugliese, D. A. Schatz, J. M. Sosenko, J. P. Wilding and R. E. Ratner, Differentiation of diabetes by pathophysiology, Nat. Hist. Progn. Diab. 66 (2017) 241–255; https://doi.org/10.2337/db16-080610.2337/db16-0806538466027980006
- 8. A. O. Savych, S. M. Marchyshyn, H. R. Kozyr and O. Y. Skrinchuk, Basic principles for the using of medicinal plants and their mixtures for the treatment and prevention of diabetes type 2, J. Phytother.4 (2019) 43–46: https://doi.org/10.33617/2522-9680-2019-4-43.10.33617/2522-9680-2019-4-43
- 9. Y. S. Tovstuha, Golden Recipes of Ukrainian Folk Medicine, Kraina Mriy Publishers, Kyiv 2010, pp. 550.
- 10. K. Ganesan and B. Xu, Anti-diabetic effects and mechanisms of dietary polysaccharides, Molecules24 (2019) Article ID 2556; https://doi.org/10.3390/molecules2414255610.3390/molecules24142556668088931337059
- 11. X. Chen, L. Qian, B. Wang, Z. Zhang, H. Liu, Y. Zhang and J. Liu, Synergistic hypoglycemic effects of pumpkin polysaccharides and puerarin on type II diabetes mellitus mice, Molecules24 (2019) Article ID 955; https://doi.org/10.3390/molecules2405095510.3390/molecules24050955642909130857163
- 12. X. Cui, S. Wang, H. Cao, H. Guo, Y. Li, F. Xu, M. Zheng, X. Xi and C. Han, A Review: The bioactivities and pharmacological applications of Polygonatum sibiricum polysaccharides, Molecules23 (2018) Article ID 1170; https://doi.org/10.3390/molecules2305117010.3390/molecules23051170609963729757991
- 13. J.-F. Cui, H. Ye, Y.-J. Zhu, Y.-P. Li, J.-F. Wang and P. Wang, Characterization and hypoglycemic activity of a rhamnan-type sulfated polysaccharide derivative, Mar. Drug. 17 (2019) Article ID 21 (14 pages); https://doi.org/10.3390/md1701002110.3390/md17010021635678930609655
- 14. Y. Luo, B. Peng, W. Wei, X. Tian and Z. Wu, Antioxidant and anti-diabetic activities of polysaccharides from guava leaves, Molecules24 (2019) Article ID 1343; https://doi.org/10.3390/molecules2407134310.3390/molecules24071343647991930959759
- 15. T. Zhang, Y. Yang, Y. Liang, X. Jiao and C. Zhao, Beneficial effect of intestinal fermentation of natural polysaccharides, Nutrients10 (2018) Article ID 1055; https://doi.org/10.3390/nu1008105510.3390/nu10081055611602630096921
- 16. D.-T. Wu, W. Liu, Q.-H. Han, P. Wang, X.-R. Xiang, Y. Ding, L. Zhao, Q. Zhang, S.-Q. Li and W. Qin, Extraction optimization, structural characterization, and antioxidant activities of polysaccharides from Cassia seed (Cassia obtusifolia), Molecules24 (2019) Article ID 2817; https://doi.org/10.3390/molecules2415281710.3390/molecules24152817669610531382366
- 17. J. He, Y. Xu, H. Chen and P. Sun, Extraction, structural characterization, and potential antioxidant activity of the polysaccharides from four seaweeds, Int. J. Mol. Sci.17 (2016) Article ID 1988; https://doi.org/10.3390/ijms1712198810.3390/ijms17121988518778827916796
- 18. R. Mistry, F. Gu, H. A. Schols, H. J. Verkade and U. Tietge, Effect of the prebiotic fiber inulin on cholesterol metabolism in wildtype mice, Sci. Rep. 8 (2018) Article ID 13238; https://doi.org/10.1038/s41598-018-31698-710.1038/s41598-018-31698-7612538030185894
- 19. Y. Yuan, Q. Liu, F. Zhao, J. Cao, X. Shen and C. Li, Holothuria leucospilota polysaccharides ameliorate hyperlipidemia in high-fat diet-induced rats via short-chain fatty acids production and lipid metabolism regulation, Int. J. Mol. Sci. 20 (2019) Article ID 4738; https://doi.org/10.3390/ijms2019473810.3390/ijms20194738680198631554265
- 20. Y. Neelakandan and A. Venkatesan, Antinociceptive and anti-inflammatory effect of sulfated polysaccharide fractions from Sargassum wightii and Halophila ovalis in male Wistar rats, Indian J. Pharmacol. 48 (2016) 562–570; https://doi.org/10.4103/0253-7613.19075410.4103/0253-7613.190754505125227721544
- 21. A. O. Savych and S. M. Marchyshyn, Investigation of hypoglycemic activity of herbal antidiabetic mixtures widely used in folk medicine on normoglycemic animals, V All-Ukrainian Scientific-Practical Conference with International Participation «Chemistry of Natural Compounds», Ternopil State Medical University Publishers, Ternopil 2019, рр. 108–109.
- 22. A. O. Savych and S. M. Marchyshyn, Investigation of antihyperglycemic activity of herbal antidiabetic mixtures used in folk medicine under conditions of alimentary hyperglycemia in rats, Scientific and Practical Internet-conference «Top Issues of Clinical Pharmacology and Clinical Pharmacy», National Pharmaceutical University Publishers, Kharkiv 2019, pp. 278–279.
- 23. A. O. Savych and S. M. Marchyshyn, Screening study of antihyperglycemic activity of herbal antidiabetic mixtures used in folk medicine, International Scientific-Practical Conference Dedicated to the Memory of Doctor of Chemical Sciences, Professor Nina Maksyutina (to the 95th Anniversary). Planta+. Achievements and Prospects, Palyvoda Publishers, Kyiv 2020, pp. 222–224.
- 24. World Health Organization, WHO Guidelines on Good Agricultural and Mixture Practices (GACP) for Medicinal Plants, WHO, Geneva 2003, pp. 72; https://apps.who.int/iris/handle/10665/42783; August 29, 2019.
- 25. Y. F. Chen, M.-Y. Xie, Y.-X. Wang, S.-P. Nie and C. Li, Analysis of the monosaccharide composition of purified polysaccharides in Ganoderma atrum by capillary gas chromatography, J. Phytochem. Anal.20 (2009) 503–510; https://doi.org/10.1002/pca.115310.1002/pca.115319743070
- 26. J. Guan, F.-Q. Yang and S.-P. Li, Evaluation of carbohydrates in natural and cultured Cordyceps by pressurized liquid extraction and gas chromatography coupled with mass spectrometry, Molecules15 (2010) 4227–4241; https://doi.org/10.3390/molecules1506422710.3390/molecules15064227626424820657437
- 27. C. Agius, S. Tucher, B. Poppenberger and W. Rozhon, Quantification of sugars and organic acids in tomato fruits, MethodsX5 (2018) 537–550; https://doi.org/10.1016/j.mex.2018.05.01410.1016/j.mex.2018.05.014604660730023316
- 28. M. Gupta, Sugar substitutes: mechanism, availability, current use and safety concerns-an update, Mac. J. Med. Sci.6 (2018) 1888–1894; https://doi.org/10.3889/oamjms.2018.33610.3889/oamjms.2018.336623605230455769
- 29. S. H. Bates, R. B. Jones and C. J. Bailey, Insulin-like effect of pinitol, Br. J. Pharmacol.130 (2000) 1944–1948; https://doi.org/10.1038/sj.bjp.070352310.1038/sj.bjp.0703523157227810952686
- 30. D. R. Chhetri, Myo-inositol and its derivatives: Their emerging role in the treatment of human diseases, Front. Pharmacol. 10 (2019) Article ID 1172 (8 pages); https://doi.org/10.3389/fphar.2019.0117210.3389/fphar.2019.01172679808731680956
- 31. E. Benelli, S. Del Ghianda, C. Di Cosmo and M. Tonacchera, A combined therapy with myoinositol and D-chiro-inositol improves endocrine parameters and insulin resistance in PCOS young overweight women, Int. J. Endocrinol.2016 (2016) Article ID 3204083 (5 pages); https://doi.org/10.1155/2016/320408310.1155/2016/3204083496357927493664