Organoleptic Properties Remote Sensing and Life- Time Prediction along the Perishables Goods Supply-Chain
By:
Authors
V.F. Annese
Department of Electrical and Information Engineering - DEI Politecnico di Bari, Bari, Italy
G.E. Biccario
Department of Electrical and Information Engineering - DEI Politecnico di Bari, Bari, Italy
S. Cipriani
Department of Electrical and Information Engineering - DEI Politecnico di Bari, Bari, Italy
D. De Venuto
Department of Electrical and Information Engineering - DEI Politecnico di Bari, Bari, Italy
DOI: https://doi.org/10.21307/ijssis-2019-103 | Journal eISSN: 1178-5608
Language: English
Page range: 1 - 6
Published on: Feb 15, 2020
Published by: Professor Subhas Chandra Mukhopadhyay
In partnership with: Paradigm Publishing Services
Publication frequency: 1 issue per year
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© 2020 V.F. Annese, G.E. Biccario, S. Cipriani, D. De Venuto, published by Professor Subhas Chandra Mukhopadhyay
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.