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Agricultural and Food Production in Hungary: On the Road to Sustainability
By: Csaba Szűcs, Gábor Vanó and Ferenc Korsós-Schlesser
Language: English
Page range: 59 - 63
Published on: Feb 1, 2018
Published by: Slovak University of Agriculture in Nitra
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
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© 2018 Csaba Szűcs, Gábor Vanó, Ferenc Korsós-Schlesser, published by Slovak University of Agriculture in Nitra
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.