Have a personal or library account? Click to login
Malting Barley Diseases, Yield and Quality – Responses to Using Various Agro-Technology Regimes Cover

Malting Barley Diseases, Yield and Quality – Responses to Using Various Agro-Technology Regimes

Open Access
|Jun 2017

References

  1. Anonymous (2015). Viking Malt. Discovering the World of Malt. Barley Report. September 2015. Available at: http://www.vikingmalt.com/wp-content/uploads/2015/09/Malting-Barley-Report-September-2015.pdf (accessed 10 November 2015).
  2. Bingham, I. J., Young, C. S., Bounds, P., Paveley, N. D. (2014). How do fungicides increase yield of spring barley when disease is low or absent? In: Proceedings Crop Protection in Northern Britain, in February 2014, Dundee, Scotland. Bage Bros Ltd, pp. 77-82.
  3. Bleidere, M. (2008). Genetic and environmental effect on the grain quality of spring barley. Latvian J. Agron., 11, 33-39.
  4. Bleidere, M., Meþaka, I., Legzdiòa, L., Grunte, I., Beinarovièa, I., Rostoks, N. (2012). Variation of spring barley agronomic traits significant for adaption to climate change in Latvian breeding programmes. Proc. Latvian Acad. Sci., Section B, 66 (1/2), 30-35.10.2478/v10046-011-0043-z
  5. Briggs, D. E. (1998). Malts and Malting. Blackie & Professional, London. 796 pp.
  6. Conry, M. J., Dunne, B. (2001). Influence of number and timing on fungicide applications on the yield and quality of early and later-sown spring malting barley grown in the south-east of Ireland. J. Agric. Sci., 136, 159-167.10.1017/S0021859601008620
  7. Cook, R. J., Hims, M. J., Vaughan, T. B. (1999). Effects of fungicide spray timing on winter wheat disease control. Plant Path., 48, 33-50.10.1046/j.1365-3059.1999.00319.x
  8. Cooper, J. M., Schmidt, C. S., Lueck, L., Shotton, P. N., Turnbull, C., Leifert, C. (2007). Effect of organic, low-input and conventional production systems on yield and diseases in winter barley. In: Niggli, U., Leifert, C., Alföldi, T., Lück, L., Willer, H. (eds.). Improving Sustainability in Organic and Low Input Food Production Systems. Proceedings of the 3rd International Congress of the European Integrated project Quality Low Input Food (QLIF), 20-23 March 2007, Hohenheim, Germany, pp. 235-238. Available at: https://www.fibl.org/fileadmin/documents/shop/1455-organic-foodproduction.pdf (accessed 20 July 2015).
  9. Deacon, J. W. (2006). Fungi as plant pathogens. In: Fungal Biology. 4th ed. University of Edinburg, Blackwell Publishing, UK, pp. 213-279.
  10. Duveiller, E., Altamirano, G. (2000). Pathogenicity of Bipolaris sorokiniana isolates from wheat roots, leaves and grains in Mexico. Plant Path., 19, 235-242.10.1046/j.1365-3059.2000.00443.x
  11. Grissom, R. J., Kim, J. J. (2012). Effect Sizes for Research: Univariate and Multivariate Applications. 2nd ed. Taylor&Francis Group, New York. 429 pp.
  12. Jalli, M., Laitinen, P., Latvala, S. (2011). The emergence of cereal fungal diseases and the incidence of leaf spot diseases in Finland. Agric. Food Sci., 20, 62-73.10.2137/145960611795163015
  13. Jayasena, K. W., Loughman, R., Majewski, J. (2002). Evaluation of fungicides in control of spot-type net blotchon barley. Crop Prot., 21, 63-69.10.1016/S0261-2194(01)00118-1
  14. Khan, T. N. (1987). Relationship between net blotch (Drechslera teres) and losses in grain yield of barley in Western Australia. Austr. J. Agric. Res., 38, 671-679.10.1071/AR9870671
  15. Leistrumaite, A., Paplauskiene, V., Masauskiene, A., Statkeviciute, G. (2008). Investigation and utilization of spring barley germplasm for breeding programs. In: Proceedings of the 10th International Barley Genetics Symposium, in April 2008, Alexandria, Egypt. Aleppo, Syria, pp. 68-78.
  16. Meier, U. (Ed.) (2001). Growth Stages of Mono- and Dicotyledonous Plants. BBCH Monograph 2. Federal Biological Research Centre for Agriculture and Forestry, pp. 14-16.
  17. Morgan, A. G., Riggs, T. J. (2006). Effects of drought on yield and grain and malt characters in spring barley. J. Sci. Food Agric., 32, 339-346.10.1002/jsfa.2740320405
  18. O’Donovan, J. T., Turkington, T. K., Edney, M. J., Clayton, G. W., McKenzie, R. H., Juskiw, P. E., Lafond, G. P., Grant, C. H., Brandt, S., Harker, K. N., Johnson, E. N., May, W. E. (2011). Seeding rate, nitrogen rate, and cultivar effects on malting barley production. Agr. J., 103, 709-716.10.2134/agronj2010.0490
  19. Olesen, J. E., Jorgensen, L. N., Petersen, J., Mortensen, J. V. (2003). Effects of rate and timing of nitrogen fertiliser on disease control by fungicides in winter wheat. Grain yield and foliar disease control. J. Agric. Sci., 140, 1-13.10.1017/S0021859602002885
  20. Olesen, J. E., Trnka, M., Kersebaum, K. C., Skjelvåg, A. O., Seguin, B., Peltonen-Sainio, P., Rossi, F., Kozyra, J., Micale, F. (2011). Impacts and adaptation of European crop production systems to climate change. Europ. J. Agron., 34, 96-112.10.1016/j.eja.2010.11.003
  21. Oscarsson, M., Andersson, R., Åman, P., Olofsson, S., Jonsson, A. (1998). Effect of cultivar, nitrogen fertilisation rate and environment on yield and grain quality of barley. J. Sci. Food Agric., 78, 359-366.10.1002/(SICI)1097-0010(199811)78:3<;359::AID-JSFA126>3.0.CO;2-R
  22. Paveley, N. D., Sylvester-Bradley, R., Scott, R. K., Craigon, J., Day, W. (2001). Steps in the prediction of the relationship of yield on fungicide dose. Phytopathology, 91 (7), 708-716.10.1094/PHYTO.2001.91.7.708
  23. Pettersson, C. G., Eckersten, H. (2007). Prediction of grain protein in spring malting barley grown in northern Europe. Eur. J. Agron., 27, 205-214.10.1016/j.eja.2007.04.002
  24. Rajala, A., Hakala, K., Mäkelä, P., Peltonen-Sainio, P. (2011). Drought effect on grain number and grain weight at spike and spikelet level in six-row spring barley. J. Agron. Crop Sci., 197, 103-112.10.1111/j.1439-037X.2010.00449.x
  25. Savin, R., Molina-Cano, J. L. (2002). Changes in malting quality and its determinants in response to abiotic stresses. In: Slafer, G. A., Molina-Cano, J. L., Savin, R., Araus, J. L., Romagosa, I. (eds.). Barley Science: Recent Advances from Molecular Biology to Agronomy of Yield and Quality. Food Products Press, USA, pp. 523-550.
  26. Schelling, K., Born, K., Weissteiner, C., Kühbauch, W. (2003). Relationships between yield and quality parameters of malting barley (Hordeum vulgare L.) and phenological and meteorological data. J. Agron. Crop Sci., 189, 113-122.10.1046/j.1439-037X.2003.00011.x
  27. Sooväli, P., Koppel, M. (2010). Efficacy of fungicide tebuconazole in barley varieties with different resistance level. Agric. Food Sci., 19, 34-42.10.2137/145960610791015069
  28. Spaner, D., Todd, A. G., McKenzie, D. B. (2001). The effect of seeding rate and nitrogen fertilisation on barley yield and yield components in cool maritime climate. J. Agron. Crop Sci., 187, 105-110.10.1046/j.1439-037X.2001.00507.x
  29. Schwarz, P. B., Horsley, R. D. (1996). A comparison of North American two-row and six-row malting barley. Brewing Technol., 4, 48-55.
  30. Therrien, M. C., Grant, C. A., Carmichael, C. A., Noll, J. S. (1994). Effect of fertiliser management, genotype, and environmental factors on some malting quality characteristics in barley. Can. J. Plant Sci., 74, 545-547.10.4141/cjps94-098
  31. Turkington, T. K., Clayton, G. W., Harker, K. N., Kutcher, H. R., O’Donovan, J. T., Johnston, A. M., Xi, K., Stevenson, F. C. (2004). Impact of seedbed utilization and fungicide application on severity of net blotch (Pyrenophora teres) and production of barley. Can. J. Plant Path., 26, 533-547.10.1080/07060660409507174
  32. Turkington, T. K., Tekauz, A., Xi, K., Kutcher, H. R. (2011). Foliar diseases of barley: Don’t rely on a single strategy from the disease management toolbox. Prairie Soils Crop J., 4, 142-150. Available at: http://www.prairiesoilsandcrops.ca/ (accessed 10 June 2015).
  33. Turkington, T. K., O’Donovan, J. T., Edney, M. J., Juskiw, P. E., McKenzie, R. H., Harker, K. N., Clayton, G. W., Xi, K., Lafond, G. P., Irvine, R. B., Brandt, S., Johnson, E. N., May, W. E., Smith, E. (2012). Effect of crop residue, nitrogen rate and fungicide application on malting barley productivity, quality and foliar disease severity. Can. J. Plant Sci., 92, 577-588.10.4141/cjps2011-216
  34. Vanova, M., Palik, S., Hajslova , J., Buresova, I. (2006). Grain quality and yield of spring barley in field trials under variable growing conditions. Plant Soil Environ., 52, 211-219.10.17221/3432-PSE
  35. Yang, J. P., Sieling, K., Hanus, H. (2000). Effect of fungicide on grain yield of barley grown in different cropping systems. J. Agron. Crop Sci., 185, 153-162.10.1046/j.1439-037x.2000.00415.x
DOI: https://doi.org/10.1515/prolas-2017-0010 | Journal eISSN: 2255-890X | Journal ISSN: 1407-009X
Language: English
Page range: 57 - 62
Submitted on: Oct 25, 2016
|
Accepted on: Dec 18, 2016
|
Published on: Jun 1, 2017
In partnership with: Paradigm Publishing Services
Publication frequency: 6 issues per year

© 2017 Tiia Kangor, Pille Sooväli, Ylle Tamm, Ilmar Tamm, Mati Koppel, published by Latvian Academy of Sciences
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.