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Iridoids from Cornus mas L. and their potential as innovative ingredients in cosmetics Cover

Iridoids from Cornus mas L. and their potential as innovative ingredients in cosmetics

Open Access
|Dec 2017

Authors

Zofia Nizioł-Łukaszewska

zniziol@wsiz.rzeszow.pl

The University of Information Technology and Management in Rzeszow, Department of Cosmetology, Tyczyn, Poland

Tomasz Wasilewski

University of Technology and Humanities in Radom, Department of Chemistry, Radom, Poland

Tomasz Bujak

The University of Information Technology and Management in Rzeszow, Department of Cosmetology, Tyczyn, Poland

Paweł Osika

The University of Information Technology and Management in Rzeszow, Department of Cosmetology, Tyczyn, Poland
Language: English
Page range: 122 - 127
Published on: Dec 29, 2017
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year

© 2017 Zofia Nizioł-Łukaszewska, Tomasz Wasilewski, Tomasz Bujak, Paweł Osika, published by West Pomeranian University of Technology, Szczecin
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.