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Influence of Ta2O5 doping on mechanical and biological properties of silicate glass-ceramics Cover

Influence of Ta2O5 doping on mechanical and biological properties of silicate glass-ceramics

Open Access
|Apr 2016

Figures & Tables

Fig. 1

The DSC thermogram of tantalum based glassceramics showing crystallization temperature (Tc).

Table 1

Glass transition temperature Tg and crystallization temperature Tc.

Sample IDChemical composition (mol%)Glass transition temperature [Tg] °CCrystallization temperature [Tc] °C
Ta046.1SiO2–0Ta2O5–26.9CaO–24.4Na2O–2.6P2O5546.9837.7
Ta01 46.0SiO2–0.1Ta2O5–26.9CaO–24.4Na2O–2.6P2O5540.1824.6
Ta05 45.6SiO2–0.5Ta2O5–26.9CaO–24.4Na2O–2.6P2O5506.8818.9
Ta145.1SiO2–1Ta2O5–26.9CaO–24.4Na2O–2.6P2O5449.4763.1
Ta343.1SiO2–3Ta2O5–26.9CaO–24.4Na2O–2.6P2O5312.4709.6
Fig. 2

Comparative X-ray diffraction patterns of (a) Ta0, (b) Ta0.1, (c) Ta0.5, (d) Ta1, (e)

Fig. 3

Change in crystallite size with Ta2O5 concentration using Scherer’s formula.

Fig. 4

SEM micrographs of surfaces of glass-ceramics (a) Ta0, (b) Ta0.1, (c) Ta0.5, (d) Ta1 and (e) Ta3, respectively.

Fig. 5

The variation of grain size and porosity with change in Ta2O5 concentration (mol%).

Fig. 6

Apparent density and compressive strength as function of Ta2O5 concentration in mol%.

Fig. 7

The XRD patterns for (a) Ta0, (b) TA0.1, (c) Ta0.5, (d) Ta1 and (e) Ta3 glass-ceramics after 30-day immersion in Stimulated Body Fluid (SBF).

Fig. 8

SEM-EDX micrographs of surfaces of glassceramics (a) Ta0, (b) Ta0.1, (c) Ta0.5, (d) Ta1 and (e) Ta3 after soaking in SBF for 30 days.

DOI: https://doi.org/10.1515/msp-2016-0013 | Journal eISSN: 2083-134X (formerly 2083-124X) | Journal ISSN: 2083-1331
Language: English
Page range: 13 - 18
Submitted on: Jan 17, 2015
Accepted on: Nov 23, 2015
Published on: Apr 27, 2016
Published by: Wroclaw University of Science and Technology
In partnership with: Paradigm Publishing Services

© 2016 Madeeha Riaz, Rehana Zia, Farhat Saleemi, Farooq Bashir, Riaz Ahmad, Tousif Hossain, published by Wroclaw University of Science and Technology
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.