Effects of packaging methods on shelf life of ratite meats
DOI: https://doi.org/10.1515/jvetres-2017-0031 | Journal eISSN: 2450-8608 (formerly 2300-3235)
Language: English
Page range: 279 - 285
Submitted on: Apr 21, 2017
Accepted on: Aug 8, 2017
Published on: Sep 19, 2017
Published by: National Veterinary Research Institute in Pulawy
In partnership with: Paradigm Publishing Services
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© 2017 Olaf K. Horbańczuk, Agnieszka Wierzbicka, published by National Veterinary Research Institute in Pulawy
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.