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Evaluation of Resistance, Enzymatic Response, and Phenolic Compounds in Roots of F1 Cucumber Hybrids to Fusarium Oxysporum F. Sp. Radicis-Cucumerinum
Language: English
Page range: 117 - 124
Submitted on: May 1, 2016
Accepted on: Apr 1, 2017
Published on: Jun 30, 2017
Published by: National Institute of Horticultural Research
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
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© 2017 Ecehagh Moghbeli, Seyed Hossein Nemati, Hossein Aroiee, Jamal-Ali Olfati, published by National Institute of Horticultural Research
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.