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Assessing Selection Parameters for Improving Yield in Organically Grown Onion Cover

Assessing Selection Parameters for Improving Yield in Organically Grown Onion

Contemporary Agriculture
Volume 66 (2017): Issue 1-2 (July 2017)
By: Milka Brdar-Jokanović,  Milan Ugrinović,  Branka Ljevnaić-Mašić,  Anamarija Stojanović and  Jasmina Zdravković  
Open Access
|Aug 2017

Authors

Milka Brdar-Jokanović

milka.brdar@nsseme.com

Institute of Field and Vegetable Crops, Novi Sad, Serbia

Milan Ugrinović

Institute for Vegetable Crops, Smederevska Palanka, Serbia

Branka Ljevnaić-Mašić

University of Novi Sad, Faculty of Agriculture, Novi Sad, Serbia

Anamarija Stojanović

Institute of Field and Vegetable Crops, Novi Sad, Serbia

Jasmina Zdravković

Institute for Vegetable Crops, Smederevska Palanka, Serbia
DOI: https://doi.org/10.1515/contagri-2017-0001 | Journal eISSN: 2466-4774 | Journal ISSN: 0350-1205
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Language: English
Page range: 1 - 6
Submitted on: Nov 4, 2016
Accepted on: Jul 4, 2017
Published on: Aug 2, 2017
Published by: University of Novi Sad
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
onion,
organic agriculture,
path coefficient analysis,
yield
Related subjects:
Business and economics,
Business management,
Industries,
Agribusiness, food industry,
Life sciences,
Plant science,
Zoology,
Medicine,
Veterinary medicine

© 2017 Milka Brdar-Jokanović, Milan Ugrinović, Branka Ljevnaić-Mašić, Anamarija Stojanović, Jasmina Zdravković, published by University of Novi Sad
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

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