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Dioxins, furans, and polychlorinated biphenyls in hen eggs – a new source of hazard for consumers? Cover

Dioxins, furans, and polychlorinated biphenyls in hen eggs – a new source of hazard for consumers?

Open Access
|Dec 2015
Language: English
Page range: 519 - 526
Submitted on: Sep 3, 2015
Accepted on: Dec 3, 2015
Published on: Dec 30, 2015
Published by: National Veterinary Research Institute in Pulawy
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year

© 2015 Jadwiga Piskorska-Pliszczyńska, Paweł Struciński, Szczepan Mikołajczyk, Sebastian Maszewski, Jarosław Rachubik, Małgorzata Warenik-Bany, published by National Veterinary Research Institute in Pulawy
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.