Production of selenium-enriched milk and dairy products
By: J. Csapó, G. Holló, I. Holló, R. V. Salamon, Sz. Salamon, Sz. Toró and Zs. Csapóné Kiss
DOI: https://doi.org/10.1515/ausal-2015-0001 | Journal eISSN: 2066-7744
Language: English
Page range: 5 - 29
Published on: Jul 3, 2015
Published by: Sapientia Hungarian University of Transylvania
In partnership with: Paradigm Publishing Services
Publication frequency: 1 issue per year
Related subjects:
© 2015 J. Csapó, G. Holló, I. Holló, R. V. Salamon, Sz. Salamon, Sz. Toró, Zs. Csapóné Kiss, published by Sapientia Hungarian University of Transylvania
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.