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Production Method that Leads to TiO2 Nanofibrous Structure Usable in Food Packaging Cover

Production Method that Leads to TiO2 Nanofibrous Structure Usable in Food Packaging

By: Radovan Kovář  
Open Access
|Dec 2016

Abstract

Burned inorganic nanofibers most often occur in the nature in two forms: rutile and anatase. Today, the production of rutile is about to end, while anatase provides more application possibilities. The resulting fiber structure is determined by calcination. It is necessary to find the optimal temperature as well as time, during which the fibers must withstand temperature load. For such method of calcination, it is necessary to create a special design of continuous furnace. Anatase has application in food packaging. Packages containing anatase are used for: food safety, improved packaging for spoilage reduction, sensors for detection of pathogens and spoilage, disinfectants and antimicrobial surfaces.

Language: English
Page range: 107 - 109
Published on: Dec 18, 2016
Published by: Slovak University of Agriculture in Nitra
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year

© 2016 Radovan Kovář, published by Slovak University of Agriculture in Nitra
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.