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Effects of vitamins E and Riboflavin (B2) and combinations of them on the hematological parameters of common carp, Cyprinus carpio L., fingerlings Cover

Effects of vitamins E and Riboflavin (B2) and combinations of them on the hematological parameters of common carp, Cyprinus carpio L., fingerlings

Fisheries & Aquatic Life
Volume 23 (2015): Issue 2 (June 2015)
By: Seyedeh Atefeh Sharifzadeh,  Hossein Khara and  Shayan Ghobadi  
Open Access
|Jul 2015

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DOI: https://doi.org/10.1515/aopf-2015-0012 | Journal eISSN: 2545-059X | Journal ISSN: 2545-0255
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Language: English
Page range: 107 - 111
Submitted on: Jul 18, 2014
Accepted on: Apr 22, 2015
Published on: Jul 29, 2015
Published by: Stanisław Sakowicz Inland Fisheries Institute
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
blood,
cyprinids,
hematology,
vitamins
Related subjects:
Life sciences,
Zoology,
Life sciences, other

© 2015 Seyedeh Atefeh Sharifzadeh, Hossein Khara, Shayan Ghobadi, published by Stanisław Sakowicz Inland Fisheries Institute
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

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