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Effect of selected feed additives on egg performance and eggshell quality in laying hens fed a diet with standard or decreased calcium content Cover

Effect of selected feed additives on egg performance and eggshell quality in laying hens fed a diet with standard or decreased calcium content

Open Access
|Jan 2018

Authors

Sylwester Świątkiewicz

sylwester.swiatkiewicz@izoo.krakow.pl

National Research Institute of Animal Production, 32-083 Balice n. Kraków,, Kraków, Poland

Anna Arczewska-Włosek

National Research Institute of Animal Production, 32-083 Balice n. Kraków,, Kraków, Poland

Józefa Krawczyk

National Research Institute of Animal Production, 32-083 Balice n. Kraków,, Kraków, Poland

Witold Szczurek

National Research Institute of Animal Production, 32-083 Balice n. Kraków,, Kraków, Poland

Michał Puchała

National Research Institute of Animal Production, 32-083 Balice n. Kraków,, Kraków, Poland

Damian Józefiak

Department of Animal Nutrition and Feed Management, Poznań University of Life Sciences, Wołyńska 33, 60-637, Poznań, Poland
DOI: https://doi.org/10.1515/aoas-2017-0038 | Journal eISSN: 2300-8733 | Journal ISSN: 1642-3402
Language: English
Page range: 167 - 183
Submitted on: Oct 30, 2017
|
Accepted on: Nov 20, 2017
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Published on: Jan 30, 2018
In partnership with: Paradigm Publishing Services
Publication frequency: Volume open

© 2018 Sylwester Świątkiewicz, Anna Arczewska-Włosek, Józefa Krawczyk, Witold Szczurek, Michał Puchała, Damian Józefiak, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.