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The Risk of Using Poppy Seed Tea Made from Several Varieties Available on the Romanian Market Cover

The Risk of Using Poppy Seed Tea Made from Several Varieties Available on the Romanian Market

Open Access
|Jul 2017

References

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DOI: https://doi.org/10.1515/amma-2017-0013 | Journal eISSN: 2668-7763 | Journal ISSN: 2668-7755
Language: English
Page range: 62 - 65
Submitted on: Dec 14, 2016
Accepted on: Apr 25, 2017
Published on: Jul 8, 2017
Published by: University of Medicine, Pharmacy, Science and Technology of Targu Mures
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year

© 2017 Mircea Dumitru Croitoru, Ibolya Fülöp, Maria-Raluca Irimia-Constantin, Erzsébet Varga, Hajnal Kelemen, Erzsébet Fogarasi, Luana-Maria Faliboga, published by University of Medicine, Pharmacy, Science and Technology of Targu Mures
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.