The Risk of Using Poppy Seed Tea Made from Several Varieties Available on the Romanian Market Cover

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The Risk of Using Poppy Seed Tea Made from Several Varieties Available on the Romanian Market

Acta Marisiensis - Seria Medica

Volume 63 (2017): Issue 2 (June 2017)

By: Mircea Dumitru Croitoru, Ibolya Fülöp, Maria-Raluca Irimia-Constantin, Erzsébet Varga, Hajnal Kelemen, Erzsébet Fogarasi and Luana-Maria Faliboga

Open Access

|Jul 2017

Authors

Mircea Dumitru Croitoru

University of Medicine and Pharmacy of Tîrgu Mureș,, Tîrgu Mureş, Romania

Ibolya Fülöp

fulop.ibolya@umftgm.ro

University of Medicine and Pharmacy of Tîrgu Mureș,, Tîrgu Mureş, Romania

Maria-Raluca Irimia-Constantin

University of Medicine and Pharmacy of Tîrgu Mureș,, Tîrgu Mureş, Romania

Erzsébet Varga

University of Medicine and Pharmacy of Tîrgu Mureș,, Tîrgu Mureş, Romania

Hajnal Kelemen

University of Medicine and Pharmacy of Tîrgu Mureș,, Tîrgu Mureş, Romania

Erzsébet Fogarasi

University of Medicine and Pharmacy of Tîrgu Mureș,, Tîrgu Mureş, Romania

Luana-Maria Faliboga

University of Medicine and Pharmacy of Tîrgu Mureș,, Tîrgu Mureş, Romania

DOI: https://doi.org/10.1515/amma-2017-0013 | Journal eISSN: 2668-7763 | Journal ISSN: 2668-7755

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Language: English

Page range: 62 - 65

Submitted on: Dec 14, 2016

Accepted on: Apr 25, 2017

Published on: Jul 8, 2017

Published by: University of Medicine, Pharmacy, Science and Technology of Targu Mures

In partnership with: Paradigm Publishing Services

Publication frequency: 4 issues per year

Keywords:

Related subjects:

Clinical medicine,

Clinical medicine, other

© 2017 Mircea Dumitru Croitoru, Ibolya Fülöp, Maria-Raluca Irimia-Constantin, Erzsébet Varga, Hajnal Kelemen, Erzsébet Fogarasi, Luana-Maria Faliboga, published by University of Medicine, Pharmacy, Science and Technology of Targu Mures
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

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