Assessment of Particular Qualities of Carrot Availalbe in Selected Retailers in Krakow
By: Paulina Wrona, Krystyna Pogoń and Magdalena Dróżdż
Authors
Paulina Wrona
Institute of Machinery Exploitation, Ergonomics and Production Processes, University of Agriculture in Krakow
Krystyna Pogoń
Department of Raw Materials, Fruit and Vegetable Processing, University of Agriculture in Krakow
Magdalena Dróżdż
Post-diploma student of Nutrition Science in Wroclaw
DOI: https://doi.org/10.1515/agriceng-2017-0040 | Journal eISSN: 2449-5999 | Journal ISSN: 2083-1587
Language: English
Page range: 93 - 102
Submitted on: Mar 1, 2017
Accepted on: Sep 1, 2017
Published on: Dec 21, 2017
Published by: Polish Society of Agricultural Engineering
In partnership with: Paradigm Publishing Services
Publication frequency: 1 issue per year
Keywords:
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© 2017 Paulina Wrona, Krystyna Pogoń, Magdalena Dróżdż, published by Polish Society of Agricultural Engineering
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.