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Response Of Wheat (Triticum aestivum L.) Crop And Broad-Leaved Weeds To Different Water Requirements And Weed Management In Sandy Soils Cover

Response Of Wheat (Triticum aestivum L.) Crop And Broad-Leaved Weeds To Different Water Requirements And Weed Management In Sandy Soils

Open Access
|Apr 2015

Abstract

Water scarcity is a major cause of crops yield reduction in many parts of the world. So, a more rational use of irrigation water should be adapted and deficit irrigation principles should be accepted with a certain level of reduction in yield level. To study the efficiency of four water requirements (100% whole season, 75% whole season, 50% whole season and 100% whole season while 50% at grain-filling stage) and five weed-control treatments (three postemergence herbicides i.e., metosulam, tribenuron-methyl, and bromoxynil), hand weeding and unweeded check, and their interactive effects, two field experiments on wheat crop were conducted in two successive seasons at the agricultural experimental station of the National Research Centre, Nubaria, Egypt. Bromoxynil, tribenuron-methyl came in the first order for controlling total broad-leaved weeds. Application of 100% water requirement recorded the highest values compared to all other irrigation water treatments in term of flag-leaf area, chlorophyll content, plant height, number of spike/m2, spike weight, grains number/spike, weight of 1,000 grains, yield and yield attributes of wheat. Metosulam followed by bromoxynil, tribenuron-methyl and hand-weeding treatments gave higher values of grain yield/ha. The highest grain yield, protein and carbohydrates percentages of wheat grains were obtained from addition of 100% water requirement with metosulam treatment was used followed by 75% of water requirement combined with metosulam treatment without significant difference among these treatments.

DOI: https://doi.org/10.1515/agri-2015-0007 | Journal eISSN: 1338-4376 | Journal ISSN: 0551-3677
Language: English
Page range: 22 - 32
Submitted on: Feb 2, 2015
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Published on: Apr 27, 2015
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year

© 2015 Ibrahim M. El-Metwally, Ramadan. E. Abdelraouf, Mohamed A. Ahmed, Oussama Mounzer, Juan José Alarcón, Magdi T. Abdelhamid, published by National Agricultural and Food Centre
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.