Phytochemical characterization, and antioxidant and antimicrobial activities of essential oil from leaves of the common sage Salvia officinalis L. from Abha, Saudi Arabia

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Open Access

|Dec 2020

Authors

Department of Chemical Engineering, College of Engineering, King Khalid University, Abha, Saudi Arabia

Higher Institute of Applied Biology, Gabes University, Medenine, Tunisia

Department of Chemical Engineering, College of Engineering, King Khalid University, Abha, Saudi Arabia

Department of Chemical Engineering, College of Engineering, King Khalid University, Abha, Saudi Arabia

Department of Chemical Engineering, College of Engineering, King Khalid University, Abha, Saudi Arabia

Department of Chemical Engineering, College of Engineering, King Khalid University, Abha, Saudi Arabia

Department of Chemistry, College of Science, King Khalid University, Abha, Saudi Arabia

Higher Institute of Biotechnology of Sfax, Sfax University, Sfax, Tunisia

DOI: https://doi.org/10.1515/abm-2020-0035 | Journal eISSN: 1875-855X | Journal ISSN: 1905-7415

Language: English

Page range: 261 - 270

Published on: Dec 31, 2020

Published by: Chulalongkorn University

In partnership with: Paradigm Publishing Services

Publication frequency: 6 issues per year

Keywords:

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© 2020 Atef El Jery, Mudassir Hasan, Md Mamoon Rashid, Mohammed Khaloofah Al Mesfer, Mohd Danish, Faouzi Ben Rebah, published by Chulalongkorn University
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.