Have a personal or library account? Click to login
International Trade in Food and Agro-Based Products in the Time of COVID-19 Cover

International Trade in Food and Agro-Based Products in the Time of COVID-19

Open Access
|Jun 2024

Figures & Tables

Fig. 1.

Trade value of processed food and agro-based products in the main foreign trade countries from the first quarter of 2020 to the second quarter of 2022.
ITC – International Trade Centre.
Source: own study based on ITC Trade Map data.
Trade value of processed food and agro-based products in the main foreign trade countries from the first quarter of 2020 to the second quarter of 2022. ITC – International Trade Centre. Source: own study based on ITC Trade Map data.

Fig. 2.

Autocorrelation.
ITC – International Trade Centre.
Autocorrelation. ITC – International Trade Centre.

Trade in processed food and agro-based products between major trading partner countries in 2019 and 2020_

2019Import (Million US dollars)
ExportCountry/ RegionEuropean UnionUnited StatesChinaCanadaRussian FederationIndiaBrazil
European Union25,84010,3753,5665,7396321,491
United States3,8802,09315,335188229329
China3,7453,954693824207198
Canada75118,1632,026531444
Russian Federation1,550431,283101649
India1,8423,8681,57032918747
Brazil5,3831,520768188129521
2020Import
ExportCountry/ RegionEuropean UnionUnited StatesChinaCanadaRussian FederationIndiaBrazil
European Union24,98210,5733,7115,6106401,575
United States3,6642,53614,885184209374
China3,5904,106672756146198
Canada79518,5612,212462035
Russian Federation1,732811,8151236523
India1,7903,9541,54339718967
Brazil4,7931,5461,68132289754
DOI: https://doi.org/10.14746/quageo-2024-0016 | Journal eISSN: 2081-6383 | Journal ISSN: 2082-2103
Language: English
Page range: 5 - 16
Submitted on: Nov 24, 2022
Published on: Jun 21, 2024
Published by: Adam Mickiewicz University
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Related subjects:

© 2024 Nóra Gombkötő, Katalin Mezei, published by Adam Mickiewicz University
This work is licensed under the Creative Commons Attribution 4.0 License.