Fig. 1.
Stages of the research process – graphic approach.
Source: own elaboration.
Fig. 2.
Number of vineyards and their area in hectares in Poland.
Source: own elaboration based on Krajowy Ośrodek Wsparcia Rolnictwa (2022).
Fig. 3.
Distribution of vineyards in Poland.
Source: own elaboration based on Wykazy/Rejestry – Krajowy Ośrodek Wsparcia Rolnictwa (2023).
Fig. 4.
Selected aspects of geographical differences among Polish wine-growing regions.
Source: own elaboration based on Dylik Ostrowska et al. (2021) and Kapczyński (2021).
Fig. 5.
Number of enotourism events in Poland in 2021.
Source: EnoPortal.pl, 2022.
Fig. 6.
Elements of the Polish enotourism product.
Source: own elaboration.
Table 1.
Quantitative and qualitative characteristics of the Polish enotourism product.
| Selected elements of Polish enotourism product | Quantitative characteristics | Qualitative characteristics |
|---|---|---|
| Vineyards |
|
|
| Enotourism routes | – 9 | – Include from 5 to 50 vineyards |
| Accommodation facilities using theme of wine in creating their offer | – Not fewer than 20 (the number does not include vineyards with accommodation services) |
|
| Tour operators using theme of wine in creating their offer | – 3 | – Niche offer |
| Events for enotourists | – Minimum 340 (in 2021) | – Not applicable |
| Associations of winemakers | – 15 | – Not applicable |