Culture at Work: What Drives Employee Performance in Romanian Multinationals?
Mădălina-Elena Stratone, Corina Scoarţă
Investigating preeclampsia risk factors and angiogenic profiles in low-screening area
Adriana Bokulić, Dražan Butorac, Ivka Djaković, Marijo Čukelj, Marija Grdić Rajković
Antioxidant activity of methyl caffeate: Evidence of proton-coupled electron transfer reaction mechanism
Ana Karković Marković, Viktor Pilepić, Cvijeta Jakobušić Brala, Agneza Rukavina, Andrea Štehec
Volume 5 (2025): Issue 2 (December 2025)
Volume 19 (2025): Issue 1 (December 2025)
Sensor Network for Monitoring
Stefka Fidanova
Can Voice-Responsive VR Art Experiences Improve Wellbeing?
Adinda Van ’T Klooster, Robyn Dowlen
Volume 8 (2025): Issue 1 (December 2025)
Volume 12 (2025): Issue 4 (December 2025)
Volume 24 (2025): Issue 1 (December 2025)
Chemical and Mechanical Properties of Japanese Quince (Chaenomeles japonica (Thunb.) Lindl.) Exposed to the Ozone During Cold Storage
Piotr Kuźniar, Oskar Basara, Justyna Belcar, Miłosz Zardzewiały, Józef Gorzelany
Effects of Chia Seed on Fermentation and Antioxidant Activity of Goat Yogurt
Ran Liang, Guowei Shu, Hongfang Gao, Meng Zhang, Hongchang Wan, Weihua Wang