Effects of Chia Seed on Fermentation and Antioxidant Activity of Goat Yogurt
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Addition of Pine Shoots on the Different Stages of Beer Production Process – Influence on the Physicochemical and Sensory Analysis
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Production of Beers with the Addition of Functional Plants
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Evaluation of the Feasibility of Coffee Variety Classification from Bean Images Using Convolutional Neural Networks
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Physicochemical and Sensory Qualities of Gluten-Free Cookies Made from Biofortified Yellow Maize Flour Supplemented with Brachystegia eurycoma flour
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Information Management in Crisis Situation. Analysis of Communication Activities in Case of Industrial Breakdowns or Accidents
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Socialinių Emocinių Kompetencijų Ugdymas Taikant Mediacijos Strategijas Anglų Kalbos Pamokose
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Methodology for Evaluating Safety and Effectiveness Under Unusual Working Conditions in International Work Environments
Helena Fidlerova, Benjamin Abdullah Karl Schmacher
American, Russian, and Chinese anti-satellite Weapons: A Comparative Analysis
Tomasz Wójtowicz
The Quantitative Theory of Money and the Fisher Equation ‒ Statistical Data on Romania
Elida-Tomița Todăriţă
From Alterity to (Self-)Exile and Sublime in Outer Space. A Case Study: Samantha Harvey’s Orbital
Raul Săran
Temperature-dependent behavior of PVA/Drug composites during melt extrusion
Ali AK. Bakly, Nizar J. Hadi, Marek Krynke, Mohammed Sadiq