Zehn Jahre Tarifeinheitsgesetz: eine Bilanz
Hagen Lesch
Resilienz statt Reskilling: Wie KI den Arbeitsmarkt verändert und wie wir darauf reagieren müssen
Ole Teutloff, Fabian Braesemann
Volume 105 (2025): Issue 10 (October 2025)
Volume 48 (2025): Issue 2 (October 2025)
Volume 29 (2025): Issue 4 (October 2025)
Volume 25 (2025): Issue 4 (October 2025)
Harnessing Biofloc Technology: A Sustainable Paradigm for Modern Aquaculture – A Review
Panneerselvam Dheeran, Kanagaraja Anantharaja, Edward Inpent Campal, Tao Kara, Manickam Selvaraj, Ulaganathan Arisekar, Mohammed A. Assiri, Karuppannan Iswarya
Combined Effects Between Dietary Selenium Forms and Dietary Protein Levels on Performance, Intestinal Structure, Hemato-Biochemical Indices, and Immune Response of Nile Tilapia
Ismaeel Ali Ismaeel, Marwa M. Ali, Abd-Elkarim I. Elsayed, Mohamed S. Hassaan
Enhancing Broiler Growth, Carcass Quality, Blood Parameters and Intestinal Microbial Load: The Role of Dietary Garlic Powder as a Natural Growth Promoter
Salma E. Deeb, Elwy A. Ashour, Islam M. Youssef, Garsa Alshehry, Dalia A. Abuljadayel, Nesreen Aljahdali, Najah M. Albaqami, Marwa M. Bahnas, Mohamed E. Abd El-Hack
Biogenic Dietary Promoters in Aquaculture: Nature-Based Solutions for Enhancing Growth, Health, and Sustainability – A Review
Srirengaraj Vijayaram, Karthikeyan Mahendran, Einar Ringø, Hary Razafindralambo, Suruli Kannan, Yun Zhang Sun
From Waste to Feed: Enhancing Sustainability in Ruminant Nutrition Through Cashew Apple Utilization – A Review
Segun Olorunlowu, Taiwo Ojediran, Sammad Olayiwola, Festus Adejoro, Busola Ola, Pola Sidoruk, Julia Sznajder, Jakub Szczesny, Yulianri Rizki Yanza, Maciej Gogulski, Sylwester Ślusarczyk, Min Gao, Amlan Kumar Patra, Geberemariyam Terefe, Ryszard Steppa, Adam Cieślak
