Have a personal or library account? Click to login

Showing 673-684 of 159753

Creating Activities Towards Improving Functional Literacy: Examples from North Macedonia
Article

Creating Activities Towards Improving Functional Literacy: Examples from North Macedonia

Kalina Maleska
Asian Elephant (Elephas Maximus) Population Status and Demography in Tropical Forest of South India
Article

Asian Elephant (Elephas Maximus) Population Status and Demography in Tropical Forest of South India

Mohanarangan Ashokkumar, Chinnaiyan Sakthivel, Kaliyaperumal Sudhakar
Emergent Strategies in Multi-Agent Systems
Article

Emergent Strategies in Multi-Agent Systems

Vlad Oleksik, Cantemir Mihu, Antoniu Pitic
Valea Mijlocie A Târnavei Mari Între Secolele Xii-Xiv. De La AȘezarea Secuilor La Rebeliunea SaȘilor Din 1324
Article

Valea Mijlocie A Târnavei Mari Între Secolele Xii-Xiv. De La AȘezarea Secuilor La Rebeliunea SaȘilor Din 1324

Adrian Nicolae Șovrea
Correction: Exploring the Role of Volunteer Organizations in Developing Italy’s Community-Based Care Model
Article

Correction: Exploring the Role of Volunteer Organizations in Developing Italy’s Community-Based Care Model

Federico De Luca, Giuliana Costa, Cristina Masella
Impact of the Pedagogy of Successive Questioning on Chemistry Learning
Article

Impact of the Pedagogy of Successive Questioning on Chemistry Learning

Mohamad Nour Zeineddine, Joanna Hammoud, Lamis Karaki, Samer Sakr
Catalytic Activity of Burkina Phosphates for Chalcone Synthesis in Green Solvent
Article

Catalytic Activity of Burkina Phosphates for Chalcone Synthesis in Green Solvent

Jean-Baptiste Zoungrana, Brahima Sorgho, Corneille Bakouan, Régie Dimanche Ouedraogo, Maurice François Gonon, Boubié Guel, Philippe Blanchart
Green Finance and Credit Risk in Nepalese Banking Industry
Article

Green Finance and Credit Risk in Nepalese Banking Industry

Prem Bahadur Budhathoki, Shiva Raj Ghimire, Yeak Narayan Sharma
Nutritional, physicochemical, and sensory evaluation of dambu-nama, a traditional shredded meat product, produced from camel meat, chevon, and pork
Article

Nutritional, physicochemical, and sensory evaluation of dambu-nama, a traditional shredded meat product, produced from camel meat, chevon, and pork

Patience Olusola Fakolade, Bamidele Ademola Oyegunwa, Muyiwa Emmanuel Fatola
The Role of the Teacher in Personalized Education in the Opinion of Female Students of Preschool and Early Childhood Education Studies
Article

The Role of the Teacher in Personalized Education in the Opinion of Female Students of Preschool and Early Childhood Education Studies

Edyta Bałakier, Małgorzata Bilewicz
The Calculus Method for Cogging from the Condition of Teeth Bending Strain
Article

The Calculus Method for Cogging from the Condition of Teeth Bending Strain

Radu Florea, Adriana Florea, Augustin Stoica, Claudiu Isarie, Laurențiu Prodea
The three faces of a digital attack: an analysis of cyber-crime, cyber-terrorism and hacktivism
Article

The three faces of a digital attack: an analysis of cyber-crime, cyber-terrorism and hacktivism

Jadranka Stojanović