Exploring the potential of phenolic and antioxidant compounds identified and quantified of Caesalpinia coriaria fruits and their impacts on lambs’ performance and health
Ruiz, Pedro Enrique Hernández, Elghandour, Mona Mohamed Mohamed Yasseen, Ponce-Covarrubias, José Luis, Burgos, Blanca Celia Pineda, Adegbeye, Moyosore Joseph, Mellado, Miguel, Salem, Mohamed Z.M., Salem, Abdelfattah Z.M.
Factors Influencing Milk Yield During Lactation of D’man Ewes in its Cradle in Algeria
Boubekeur, Abderrahmen, Benyoucef, Mohammed Tahar, Maaraf, Abdelkade, Souddi, Mohammed
Volume 8 (2024): Issue 2 (April 2024)
Footprints of Stress in Vitiligo: Association of the 5-HTR2C rs6318 Variant
Yilmaz, Izel, Yazici, Serkan, Ergoren, Mahmut Cerkez, Baskan, Emel Bulbul, Oral, Haluk Barbaros, Aydogan, Kenan, Temel, Sehime Gulsun
Optimizing Feed Formulation Strategies for Attaining Optimal Nutritional Balance in High-Performing Dairy Goats in Intensive Farming Production Systems
Șonea, Cosmin, Gheorghe-Irimia, Raluca Aniela, Dulaimi, Makki Khalaf Hussein Al, Udrea, Lavinia, Tăpăloagă, Dana, Tăpăloagă, Paul-Rodian
Evaluation of Morphological Characteristics in Some Apple Varieties (Malus Pumila Mill.) from Northeastern Algeria
Zeroual, Ismail, Benaziza, Abdelaziz, Adjal, Farah, Kheloufi, Abdenour
Research on Some Biological and Technological Aspects of the Species Hyacinthus Orientalis (Fam. Liliaceae)
Morărița, Sînziana Venera
What Message Does Wine Send to the Consumer Through the Label
Teodorescu, Gabriela
Determination of microbiological quality of boiled crayfish (Astacus leptodactylus) samples treated with chitosan
Ceylan, Zafer, İnanlı, Ayşe Gürel, Basahel, Abdulrahman, Karaboga, Dervis, TahsinYilmaz, Mustafa
Impact of early feed restriction and continued supplementation with coated organic acid and essential oils on sustainability of laying performance, egg quality, fertility, hatchability, immunity status, and gut microbiota of Japanese quail hens
Abo El-Maaty, Hayam M., Attia, Youssef A., Alhotan, Rashed A., Al-Banoby, Mohamed A., Bovera, Fulvia, Sherif, Sara Kh.
Comparison of BoLA-DRB3 genetic diversity among Polish Red-and-White (PRW) and Polish Holstein-Friesian (PHF) cattle
Zielak-Steciwko, Anna E., Strzała, Tomasz, Luboń, Bartosz, Smołucha, Grzegorz, Zachwieja, Andrzej, Płoneczka-Janeczko, Katarzyna, Rypuła, Krzysztof
Ameliorating effects of dietary parsley (Petroselinum crispum) on ammonia toxicity in the rainbow trout, Oncorhynchus mykiss: growth, digestive enzymes, immunity, and stress resistance
Hajirezaee, Saeed, Sharifi, Sara, Momeninejad, Ali, Ahani, Saman, Anzabi, Mojtaba Pourahad, Taheri, Somayeh