The Influence of a Company’s Environment on Entrepreneurs’ Willingness to Cooperate with Freelancers
Emil Zelma
Changes in Morphological Traits Under Hypoxic Conditions in Broccoli Cultivars with Different Waterlogging Tolerance
Ryo Hara, Yutaka Jitsuyama, Takashi Suzuki
Volume 31 (2025): Issue 2 (December 2025)
Review: Past and Present in Edith Wharton’s Travel Writing
Tibor Glant
Finance, Governance, and Renewable Energy Transitions in Sub-Saharan Africa: Testing the Energy Kuznets Curve
Emmanuel Samuel Udo, Johnson Ifeanyi Okoh, Oyakhiromhe Bamidele Agbadua, Ededem Jack Akpan, Obinna Oreh Okuji, Emmanuel Ifeanyi Ajudua
Exploring Competency-Based Chemistry Teaching: Trends, Challenges and Perspectives
Galiya Alzhanova, Liliya Altynbayeva, Gaukhar Zhanbulatova, Aisaule Tleulessova, Fariza Toltebayeva
Volume 12 (2025): Issue 2 (December 2025)
Volume 34 (2025): Issue 5 (December 2025)
Updating Pedagogical Practices in Teaching Contemporary Dance Styles in Creative Higher Education Institutions
Oleksandr Chepalov, Tetiana Churpita, Dmytro Kondratiuk, Ivan Yrkiv, Yana Kushnareva
Volume 13 (2025): Issue 3 (December 2025)
Parthenocarpy and Its Effect on Vegetable Fruits Quality: A Review
Mohammadullah Amin, Mohammad Khalid Rashidi, Mudir Atif, Zabihullah Faizi