The business case for corporate social responsibility during COVID-19 pandemic
Anna Napiórkowska
Changes in the inflation expectations of consumers and professionals during the Russian invasion of Ukraine: The case of Ukraine and Poland
Magdalena Szyszko, Agata Kliber, Olena Motuzka
Integration of job satisfaction into the Personal Wellbeing Index: analysis of psychometric properties and sociodemographic influences among employees of the Croatian Health Insurance Fund
Jozo Dubravac, Renata Barić
Managing and monitoring indoor air quality and surface decontamination in healthcare environments
Giovanni Cappelli, Ilaria Rapi, Stefano Dugheri, Niccolò Fanfani, Veronica Traversini, Antonio Baldassarre, Anna Korelidou, Maali-Amel Mersel, Filippo Baravelli, Marinos Louka, Nicola Mucci, Lina Kourtella
Poisoning with biocidal products before and after the COVID-19 pandemic: report from the Croatian Poison Control Centre
Emin Veledar, Željka Babić, Jelena Macan
Information Sources and Constraints Affecting Climate-Smart Agriculture Adoption in Yobe State, Nigeria
Nubwa Multafu Kyari, Augustine Anthony Ndaghu, Shuaibu Iliya Mshelia, Michael Amurtiya
Climate-Smart Agriculture Practices Adoption among Smallholder Coffee Farmers: Insights from Agricultural Cooperatives in Southern Highlands, Tanzania
Leonard K. Kiwelu, Luka S. Njau
Determinants of the Intensity of Adoption of Cocoa Rehabilitation Techniques among Farmers in Nigeria
Sina Basil Johnson, Oluwaseun Adetarami
Enzymatic activity and metabolic potential of microorganisms in flood-affected soils analysed in the short and long term after flooding – preliminary studies
Karolina Furtak, Karolina Gawryjołek, Małgorzata Woźniak, Emilia Grzęda
Driving innovation through clusters: Empirical evidence from Poland
Arkadiusz Michał Kowalski, Scott W. Hegerty
Dynamics and co-movements between the COVID-19 outbreak and Polish stock market: A dynamic conditional correlation modeling and wavelet coherence analysis
Aneta Dzik-Walczak, Anna Gaweł
Effects of the foliar application of humic biostimulant on alfalfa and cucumber – case studies
Jacek Sosnowski, Robert Rosa, Krzysztof Pakuła, Jolanta Franczuk, Karol Remiszewski