The Microbiological and Biochemical Parameters of Manure from Antibiotic-Treated Turkeys
Jadwiga Wyszkowska, Dariusz Mikulski, Agata Borowik, Magdalena Zaborowska, Jan Kucharski, Krzysztof Kozłowski, Magdalena Bilecka, Anna Gajda, Konrad Pietruk, Piotr Jedziniak, Katarzyna Ognik, Jan Jankowski
Volume 25 (2025): Issue 4 (October 2025)
Effect of Artemisia absinthium Oil Supplementation on Growth Performance, Immune Response, Digestive Health, and Gut Microbiota in Broiler Chicks
Abd El-Rahman A. Mohamed, Adel I. Attia, Fayiz M. Reda, Islam M. Youssef, Garsa Alshehry, Nesreen Aljahdali, Najah M. Albaqami, Mohamed S. El-Kholy, Mohamed E. Abd El-Hack
Saga of Anthelmintic Resistance: Mechanisms of Development, Methods of Detection and Ways of Mitigation – A Review
Antora Pramanik, Anisuzaman, Purba Islam, Sabbya Sachi, Md. Zahorul Islam, Nusrat Nowrin Shohana, Kazi Rafiq
Volume 29 (2025): Issue 4 (October 2025)
Volume 19 (2025): Issue 5 (October 2025)
Editorial
Rodica-Mariana Ion, Cornel Marin, Vasile Bratu, Florin Ion Popa
From public to clinical data: External validation of an explainable MedViT model for retinal OCT images
Samuel Gibala, Veronika Kurilova, Milos Oravec, Jarmila Pavlovicova, Jana Stefanickova
Volume 19 (2025): Issue 1 (October 2025)
Gut Dysbiosis: Causes and Prevention Strategies – A Review
Youssef A. Attia, Ibrahim E. Helal, Sameer A. Nagadi, Asmaa F. Khafaga, Ayman E. Taha, Khalid A. Asiry, Nisreen M. Abdulsalam, Nidal M. Zabermawi, Manal E. Shafi, Hana A. Zakaria, Tarek A. Ebeid, Ibrahim H. Al-Homidan, Fulvia Bovera, Vincenzo Tufarelli
Enhancing the Biocontrol Potential of Compost and Vermicompost Tea with Bacillus spp. Against Bacterial Wilt of Tomato
Afia Masuma Turin, Sadia Islam Antu, Shila Chakraborty, Md Hosen Ali, Tawseef Al Aff, Md. Atiqur Rahman Khokon
Bio-Organic Hydroponic Cultivation of Curly Greens Leaf Lettuce (Lactuca Sativa var. Crispa ‘Grand Rapids’)
Sarah Louise S. Atulba, Marie Angeli C. Abendaño