Effects of Inorganic Substances Used in Late-Season Apple Scab Management on Disease Incidence and Productivity in Two Orchard Systems of cv. ‘Ligol’
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Perceptions of Corporate Social Responsibility in the Pharmaceutical Industry after COVID-19 and Implications for Health-Conscious Tourism
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Psychological Empowerment and Organizational Commitment among Higher Education Lecturers in Central and Eastern European Countries
Miha Marič, Gašper Jordan, Maja Meško
Preface
Johan Silfwerbrand
In Search of a New Understanding of Barthes’s Concept of the Index
Jakub Češka
Stakeholder Perceptions of the Organic Foods Industry in Sri Lanka
SWSB Dasanayaka, Darrshan Kathir, Jusuf Zeqiri, Omar Belkhodja, Efe Cotelioglu
Editorial: Hatred (Hate Speech) and Lies in Current Politics
Juraj Nemec, Daniel Klimovský, Mária Murray Svidroňová
Navigating the Automation–Augmentation Paradox: A Case Study of Artificial Intelligence Integration in Public Management Functions
Primož Pevcin, Rok Hržica, Katja Debelak
Viral Communication Strategies: Facebook Posts and Citizen Engagement during the Covid-19 Pandemic
Bohdan Trembovelskyi, Vincent Mabillard
Red:Blue ratios differently change yield, nutritional quality and water use efficiency of twelve microgreen crops
Cosimo Matteo Profico, Silvana Nicola
Study of Water Entry Pathways Into Prunus salicina Lindl. and Their Relationship to Fruit Cracking Prevention and Control
Xiaoli Ma, Pingwei Xiang, Xiangcheng Yuan, Jianxia Huang, Xuefeng Liu
Economic assessment and innovation management for microbial-hormonal treatments in organic soyabean under climate variability
Tetiana Chaika, Irina Korotkova