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The effects of different trunk heights in sweet cherry (Prunus avium L.) on some fruit quality parameters and bioactive components at harvest and postharvest
Article

The effects of different trunk heights in sweet cherry (Prunus avium L.) on some fruit quality parameters and bioactive components at harvest and postharvest

Tuncay Kaya, Mücahit Pehluvan, Ersin Gülsoy, Berna Doğru Çokran
Determination of the optimal ripeness stage of apples for juice production
Article

Determination of the optimal ripeness stage of apples for juice production

Monika Graf, Manuel Bucher, Dietmar Stelzer, Karin Korntheuer, Manfred Gössinger
Influence of different parameters on the formation of aroma-active compounds from ascorbic acid in model wines
Article

Influence of different parameters on the formation of aroma-active compounds from ascorbic acid in model wines

Anna Heidrich, Alexandra Endres, Martin Pour Nikfardjam
Volume 16 (2026): Issue 1
Issue

Volume 16 (2026): Issue 1

Calculation of the CO2 footprint using the example of Austrian wine
Article

Calculation of the CO2 footprint using the example of Austrian wine

Werner Pölz, Franz G. Rosner
Comparison of contents of sugars, organic acids and free amino acids in raisins obtained from Gök Üzüm (Vitis vinifera L.)
Article

Comparison of contents of sugars, organic acids and free amino acids in raisins obtained from Gök Üzüm (Vitis vinifera L.)

Sinem KARAKUS, Fadime ATES, Nurhan KESKIN, Metin TURAN, Ozkan KAYA
Synthese und Charakterisierung ausgewählter isotopenmarkierter Verbindungen (Standards) in der SPME-Analytik von off-flavour Verbindungen Teil 1: Ethylphenole
Article

Synthese und Charakterisierung ausgewählter isotopenmarkierter Verbindungen (Standards) in der SPME-Analytik von off-flavour Verbindungen Teil 1: Ethylphenole

Walter Brandes, Sezer Sari
Impacts of Climate Warming on Climate Parameters Relevant to Extensive Fruit Growing in Two Selected Regions of Austria
Article

Impacts of Climate Warming on Climate Parameters Relevant to Extensive Fruit Growing in Two Selected Regions of Austria

Christian Holler, Martin Engelmaier, Bernd Kajtna, Andreas Spornberger
The influence of Whole-cluster pressing and cold maceration on the content of selected polyphenolic components during wine production
Article

The influence of Whole-cluster pressing and cold maceration on the content of selected polyphenolic components during wine production

Zdenek Rihák, Jiri Sochor, Vladimir Skrabek, Mojmir Baron, Tunde Jurikova
Anwendung von insektenpathogenen Nematoden gegen Drosophila suzukii
Article

Anwendung von insektenpathogenen Nematoden gegen Drosophila suzukii

Mathias Matheis, Michael Krutzler, Günter Brader, Monika Riedle-Bauer
Effects of global warming on climate parameters relevant to fruit growing in the Lungau: Will the Lungau become the new Mostviertel?
Article

Effects of global warming on climate parameters relevant to fruit growing in the Lungau: Will the Lungau become the new Mostviertel?

Andreas Spornberger, Christian Holler, Martin Engelmaier, Bernd Kajtna
Beitrag zur Charakterisierung des potenziellen C13-Norisoprenoid-Fingerprints von Trauben der Rebsorte Blaufränkisch anhand verschiedener burgenländischer Standort-Rieden-Kombinationen
Article

Beitrag zur Charakterisierung des potenziellen C13-Norisoprenoid-Fingerprints von Trauben der Rebsorte Blaufränkisch anhand verschiedener burgenländischer Standort-Rieden-Kombinationen

Christian Philipp, Nikolaus Schlögl, Recep Gök, Peter Winterhalter, und Reinhard Eder