The influence of Whole-cluster pressing and cold maceration on the content of selected polyphenolic components during wine production
Zdenek Rihák, Jiri Sochor, Vladimir Skrabek, Mojmir Baron, Tunde Jurikova
Agrobiological Responses of Grapevines to Different Training Systems in Semiarid Environments
Andrii Shtirbu, Oleksii Olefir, Natalia Sivak
Effects of global warming on climate parameters relevant to fruit growing in the Lungau: Will the Lungau become the new Mostviertel?
Andreas Spornberger, Christian Holler, Martin Engelmaier, Bernd Kajtna
Impacts of Climate Warming on Climate Parameters Relevant to Extensive Fruit Growing in Two Selected Regions of Austria
Christian Holler, Martin Engelmaier, Bernd Kajtna, Andreas Spornberger
Yield and berry quality of red raspberry as affected by cultivar and fertilisation regimes
Nenad Jovančić, Tomo Milošević, Ivan Glišić, Nebojša Milošević, Radmila Ilić
Beitrag zur Charakterisierung des potenziellen C13-Norisoprenoid-Fingerprints von Trauben der Rebsorte Blaufränkisch anhand verschiedener burgenländischer Standort-Rieden-Kombinationen
Christian Philipp, Nikolaus Schlögl, Recep Gök, Peter Winterhalter, und Reinhard Eder
Volume 9 (2026): Issue 1
Volume 9 (2026): Issue 1
Supervised Contrastive Models for Music Information Retrieval in Classical Persian Music
Ali Ahmadi Katamjani, Seyed Abolghasem Mirroshandel, Mahdi Aminian
Language Comprehension in Background Noise – Effects of Noise Type and Task Modality
Michaela Socher, Isabella Ström, Josefine Andin, Åsa Elwér, Åsa Wengelin, Elisabeth Ingo
Does the Experience of Remembering Differentially Influence the Factual Accuracy of Recognition, and Confidence in Its Accuracy?
Phyllis Margaret Windsor, Benjamin R. Dering, David I. Donaldson
The Impact of Foreign Language on Meta-Reasoning in Moral Decisions
Zhimin Hu, Beatriz Martín-Luengo, Eduardo Navarrete